nj surf Fishing Report 2025

Hello everyone, Today we spent the day searching for yellowtail along the baja coast. It was very tough. However we did indeed find yellowtail, they were just very difficult to hook. Lots of bird life and scattered fish along the coast even big spots of fish splashing around. In the midst of all this life er only managed to put a handful on the boat. Tough day, hopefully we can get on some tuna tomorrow offshore. Wish us luck, Team Supreme

43 Anglers, 164 Yellowfin Tuna 158 Skipjack Tuna 36 Yellowtail 2 Mahi Mahi. Lots of driving was interrupted by 2.5 hours of very aggressive fish

Capt Ryan Bostain checked in from the San Diego the 3/4 day boat out Seaforth Sportfishing, we just finished up our second trip of the year. And boy was it a good one, we had Mexican limits of 110 Yellowtail for our 22 anglers. Most fish were caught on the yoyo jig, we did get some on the surface irio but you had to wotk hard for the surface bite. To get out with us give us a call at the landing at 619-224-3383 or go to www.seaforthlanding.com and reserve your spots. All the 3/4 day boats down in the zone got limits today. Come on down and get in on the action.

Polaris Supreme docked September 17 at Fisherman's Landing under owner Tom Rothery's hand following an eight-day Gary Roberts charter trip to Alijos Rocks and The Ridge. "It was a good trip," said Roberts, "with lots of fish caught and lots of fish lost." Sizeable tuna were hard to catch at the rocks, said Tom, because the skipjack, small tuna and sharks were all thick and hungry. The tuna were there, however, as were some wahoo. The Ridge got a good lock from the 24 anglers aboard the Supreme. They said there were plenty of yellowtail and lots of grouper and snapper biting there. Rothery said the temperature on The Ridge was very warm, at 81.5 degrees. Tom estimated that his anglers each released about 20 small tuna and four or five yellowtail. Jay Kotsier of Tulare showed off a pink pargo, also known as red snapper. These are excellent eating, especially if they have been kept in refrigerated sea water instead of under a frozen brine spray. Tom, Kroes of Tipton was first, for a 65.2-pound yellowfin tuna he got with a sardine on a 5/0 Mustad hook, 50-pound Big Game line, a TLD 30 reel and a Calstar 7465 rod. Everett Combs of PAZlm Springs was second, for a 62-pounder, and Alan Holleyman of Napa won third place for a 60.6-pound tuna. Bill Kuehl of Poway stood in with the winner, posing with his 50-pound wahoo taken on a Burns Bomb in Christmas colors.