eastman lake Fishing Report 2024

Hey there Apollo Anglers.

We are trying to fill our last Guadalupe Island trip. This year has been epic at the lupe. Here is the last chance to fish the Island this year. Don't miss out.

This trip is Nov. 13 thru 18th.
Cost is $1800.
Limited to 12 passengers. I think there are 4 spots open.

Please contact Fisherman's Landing @ 619-221-8500 to sign up.
Thanks.

~~Sep.23
 Arrive/depart.  A quick one too.  We were out before 9:30.  We got our bait and we were gone.  We started fishing after lunch.  We had one little area that was loaded up with 5 pound skipjack.  We stopped a few times to let everyone pull and jerk on something and practice following there fish around the boat and stuff.  We had a couple kelps with a few small yellows we caught.  We unfortunately made it to our destination before dark.  I say unfortunately because we were hoping to bump into something sooner.  We saw only a few little dabs of tuna while we had light.  I mean just a few fish, and they didn't bite.  We're currently anchored in the cove here and we're enjoying a nice prime rib dinner and I think we'll sleep well tonight.

 It sounded like it was a better day around here.  Not just catching wise but fishing too.  Never thought I'd say that but what I mean is there was a bigger spread of fish seen today.  They weren't all seen in the same honey hole like most of last week.  We have high hopes for tomorrow.  Now if you'll excuse me, I'm going on break.
      

Nothing beats some fresh fish on a Friday evening! Seared Ahi Tuna atop a bed of rice. ?

Captain JJ has been catching fish and having fun. For the next week he is chartered up but he does have a trip for April 10th.

~~9-10-2014

 Good afternoon, on our final afternoon of the 7th Annual Blue-White Industries Charter.  I'm looking out the window of the wheel house while I write you guys at just amazing weather and waiting for another beautiful sunset. This was by far the best trip yet that Robin has put together.  The fishing ended with a day that was second to none. Just about picture perfect weather, fishing that boiled down to if you wanted a limit of Yellowfin tuna, you could have had it. Most of the guys were catching and releasing long before lunch time. You couldn't ask for it to be any better!  I've personally been on every trip that Robin has put together, and we saw total improvement since the first year. The guys work great together at the rail, followed their fish, and even handled almost all og their own tackle rigging needs. I was impressed at how far they've come. Way to go guys!
 Robin asked me to share some notes from himself personally so I shall. "This 5 day Charter was perhaps our most interesting trip yet. Non-stop yellowfin tuna fishing in 100% American waters. Daily jackpot fish were all over 30 lbs. The Polaris Supreme is by far the finest run long-range sportfishing boat in the San Diego fleet. 5 staruisine, top tier crew Captain TommyRothery, 2nd Captains Tommie "Gunny" Miles and Jed Scott, deckhands Mark Clark and Mikey Mays, and galley crew Chef David Schooler and last but not least Gringo". 
 So for the final night cuisine Chef is preparing a roasted rosemary organic chicken with white wine gravy, mashed potatoes and French cut green beans with mushrooms followed by nice big hot-fudge sundae to end it. We certainly do not go hungry around here. We certainly can't forget the wine of the evening, 2011 Argyle "Nut house" Pinot Noir.
  So in closing, we missed all who couldn't make back on this final Blue-White Charter, although there are some rumors of some future outings with some of the guys, but we shall see. But On behalf of myself and the rest of the Polaris Supreme crew, with thank Charter Master extrodanaire Mr. Robin Gledhill and his sons Rob and Taylor for 7 amazing year on the boat!
  Till tomorrow folks, good night to all and to all a good night!
  P.S. Don't forget to log onto polarissupreme.com or contact Susan at the office about our upcoming 1.5 day and 2 days trips that I listed earlier in the trip.

 Jed and the Polaris Supreme Crew

We are not quite into the zone yet and we have had a few stops on the jigs. It looks like there is a new body of fish moving in. These Bluefin Tuna are in the 12 to 18 pound class. We will update you later. Have a happy and safe 4th of July!

Today we scratched away at a nice grade of yellowtail. Our weather is calm and we had a fun day of island fishing. Thanks for checking in.

The guys did it again. Another killer day back to back in more jock strap and sun visor weather. Scott released a 150 lb., 165 lb., 185 lb., another 185 lb., 145 lb., 175., and kept a 210 pounder. Bob released a 135 lb., 185 lb., and kept another 220 pounder. Al released a 170 lb., and kept a 215 lb., 170 lb., 165 lb., and 135 pounder. Craig released a 125 lb., 175 lb., 180 lb., and kept a 175 lb., and 180 pounder. Roger kept a 160 lb., 175 lb., and a 180 pounder. Sheridan released a 170 lb., and kept a 180 lb., and 198 pounder. Tom released a 180 lb., 190 lb., 186 lb., another 180 lb., and kept a 165 lb., 185 lb., and 190 pounder. George released a 100 lb., 110 lb., 120 lb., and 160 lb., and he kept a 160 lb., and 170 pounder. Lunch today was chicken breast burger and dinner was steak Neptune. That's a fillet mignion with crab and Bearnaise sauce. Hors d'oeuvre s were sushi and sashimi. Two more days to fish! Tommy and Crew P.S. The boys say "Hi" to Jim and Charlie. We wish you were here.