owyhee river Fishing Report 2025

Wow what a great day! We had an awesome morning bite on the Dorado. Big bulls and cows. We took a break at lunch and Pedro prepared a Southwestern 10 oz. burger that was delicious. He really nails the menu with his creative spices and herbs. Back out on the deck we had excellent fishing on the wahoo throughout the whole day. And then to finish up the day we caught some yellowfin tuna. Just a great, fun day. Dinner tonight was a spicy ginger shrimp curry. Another great dish. Our weather all day has been beautiful. I hear it's been crappy up above and hope it lies down before we start up the line.

We had a great day fishing open water on the yellowtail up to 25 lbs, and dorado up to 20 lbs. Our weather is excellent. It couldn't be any better. Today was just a fantastic day.

San Diego regular Chris Perez and friend show off a couple of 15 pounders.  Don’t let this phenomenal late season action pass you by.  103 yellowtail, 54 bonito, and 2 halibut.

Capt Mike Pritchard from the Tribute called in a trip wrap for todays trip, it was very good fishing this morning, with some highs and lows. We ended with 31 mixed tuna and 25 very nice grade yellowtail. Yo yo and fly lining worked very well for, and are still getting some hook ups in the dark while sitting on a kelp patty. Our next open trip is scheduled to leave on Sunday night, if your interested give Seaforth Landing a call at 619-224-3383 or go to the website and sign up.

Less flash, more RESULTS! Today we hit our stride. Pulling on fish hard to get them away from the sharks, in addition to that the conditions improved in our favor. We had less fish around us today but our landing ratio was much better. We were able to put together a nice day picking at quality Yellowfin. Ranging from 40-80 lbs with the occasional 100 lber. Great day overall.

36 passengers on todays adventure with a catch of  43 yellowtail and 53 bonito. We had a couple of short opportunities today.

We woke up to jock strap and sun visor weather this morning. Did some rigging and had roast beef in a portabella mushroom sauce for lunch. We had good success acquiring yellowtail and tuna for hors d'oeuvres and proceeded to eat them in the form of sushi and sashimi. Dinner is coming up in a few minutes, halibut in a lemon butter caper sauce. We are going to consolidate our sardines and swing by the bait grounds to pick up a tank of greenies. We will see you tomorrow on the tuna grounds.

Capt Mike Pitchard called in an on the water report for their overnight trip, fishing has been very goos. We have about 60 mixed fish, with a really good Yellowtail bite now and a few nice ones in the mix. We also have a handful of Yellowfin and Bluefin Tuna, we are starting to run short on time but still fishing. Hopefully we can get a few more before we are done, we are leaving on a 1.5 day trip tonight. Hope everyone is having a great 4th of July.