madison Fishing Report 2025

We are continuing to see impressive schools. It seems everyday we are getting better responses out of them. Our last trip we had a good opportunity on the 60-90 pound fish, keeping 1 to 5 fish hooked for the better part of 4 hours. Getting a bite wasn’t the hard part but because we were forced to use our “finesse” gear we had to work very hard to land them. Hopefully the trend continues ! 

Captain Ryan Bostian called in with an update from “The San Diego” out of Seaforth Sportfishing. Today Cameron is running the boat. The big Bluefin have been missing for awhile but they have been found. We have one 119 pound Bluefin Tuna with 2 hanging. We are still fishing Yellowtail but we need to be prepared for the Bluefin.

For the Yellowtail we recommend 25 pound live bait rod.

For big Bluefin 50 or 60 pound bait rod. Use a 2o circle hook and if they are deep try a rubber band and a sinker to get it down. Also a Shimano flat fall has been working. Fish a Talica 12 or 16. Fill the reel up with spectra 65# or 80#. Then connect to a short 80 fluroucarborn leader.

We run every day but please be ready for fish anywhere from 5 pounds to 150 pounds. CURRENT SCHEDULE We are online and have open party trips everyday this week. This photo is from the about 2 weeks ago. Ryan will update us with current photos from today later this afternoon.

Looking forward to Puerto Vallarta this Fall!!! Any questions about trips or charters contact Jodie directly. [email protected] 855-220-1593

Come fishing on November 30ths 7 day. We are all locked and loaded. Wahoo leaders are crimped, tied, and twisted. The tuna gear is on and ready to grab. Even the people who have giant Grouper on the mind have their heavy gear and big hooks tied on ready to flyline a Skipjack. We feel very ready and anxious to start fishing. Hopefully they cooperate . Will Report again tomorrow, Team Supreme

Sep. 6

Well we accomplished what we wanted to do today. We gave everyone a good shot at one of those cow bluefin tuna. It was at 6:05 in the am when the school got on us. We started off hooking yellowfin and watching those 100 +sers blowing out around the boat. It didn't take long for us to start hooking them. We drifted for a couple of hours with bluefin hanging on the lines. Like always with these beasts the hook to land ratio was not good. There were alot of heartbreaks for the passengers and myself and the crew. We only landed 4 of them all in the 130's. We lost a lot more then that. A few just mere feet away from being gaffed. It' a sad thing to have one of these on for an hour only to lose it in the end. Sometimes you eat the bar and sometimes the bar eats you. After the school left us we pretty much had to point her for home with a good load of fish from the trip and smiles on the lucky 4 and tears in the eyes of the rest. Short lived though. We get over these

things. You'll get them next time. We're experiencing a very nice ride home. Finally we get to wear shorts and teeshirts out here. Nice. Thanks to everyone on board. We'll be arriving tomorrow and then turning around on a 5 day trip. Should be good fishing. See you then.

 October 15th, 2012

Hi, friends. We woke up this morning to lovely weather and a lovely Mediterranean omelet for breakfast. Drew didn’t care for the egg dish, at all, but what Drew does care for is his new book that he recently completed in a whopping day-and-a-half, The Hunger Games. That’s right, Drew Henderson is in the club. With no military background or training, I carried out a stealth reconnaissance mission—complete with a summersault—and snapped a super stealthy photo of Drew getting in a couple chapters in the salon before we began our trolling/mast rotations (you'll see the photo on Sunday). Those books are captivating! I’ve completed the trilogy, Chef Shawn is midway through the second book, and Drew is just starting the second so within a matter of a few days, our book club meetings will be just dandy, complete with T-shirts that read "I Heart Katniss".

Anyhow, on to the fishing. Our morning saw us snag a few nice flatheads on the troll and we also managed a few on the bait/jig rigs. A little bit after lunch; we had a few wahoo strikes with our best stop producing four beautiful skins. Dale Goss to looks to be in the lead for jackpot thus far as he landed what looks to be about a fifty pounder on bait. Although the wahoo action was short-lived, the mahi-mahi action was just enough to keep us busy today and who doesn’t love the mahi-mahi action? For the most part, this area was unproductive but we had to give it a shot, as it will be our only shot fishing south of the 28 latitude this trip.

Speaking of one shot, it was a good thing I got my bronze on these last two days as it might be a little windy the remainder of the trip and I’m going to Oregon when this trip gets back in. Bottom line, I need to glow and not embarrass the reputation of a San Diego boy whom works on a long-range sport fishing vessel that charters the waters deep into Baja California Sur. I've heard that some people in the northwestern states get really depressed because they don't see the sun for months at a time. Fear not, friends of OR/WA, I'm coming up there to spread the joy of sunlight and give hope to those who desperately seek this natural wonder of the universe. It's okay, my cloudy companions, we here on the Polaris Supreme have plenty of UV rays to share and I shall deliver the gift to all of you from all of us. You're welcome.

Okay, back to the topic at hand. At around 1600 hours, we bid farewell to the wahoo zone and began to make our way up the line to not only put us in position to do some yellowtail fishing tomorrow but to also keep ahead of Hurricane Paul. Our weather currently is very nice where we are but in a matter of hours, it won’t be and we’re bailing out to make sure that we don’t stick around to prove the weatherman correct. Hurricane Paul has thrown us a slight curveball but we’re more than happy to fish for some cow yellas, mahi-mahi’s, twenty-five to fifty pound yellowfin, and twenty-five to one hundred and twenty-five pound bluefin tuna closer to home and further from a hurricane. It might be a blessing-in-disguise. We’ll see.

So that’s all. We’ll be doing some yellowtail fishing tomorrow before we decide on our next move. We’re taking things as the come and we’ll keep you informed on our whereabouts. Everything is just fine here on the boat and we’re all safe and sound. We’re just hoping that Hurricane Paul is a Chargers fan and fails after giving his all for half of his cycle. I would be very concerned if this hurricane was named Hurricane Peyton. Very concerned.

In closing, I had some time to type up the on-goings of life here on the Polaris Supreme so I took advantage of it. I’m sorry for the novel but to get a better perspective on how we roll here on the Supreme, one must get a perspective on how we live life here on the Supreme. Sometimes, it’s not all about fishing but I promise to give you a glorious fishing report tomorrow. With that, I leave you with a few shout-outs. Take care.

- Joe says hello to his lovely wife, Andy. Hi Andy. You’re the star that shines brightest in Joe’s life.

- Riddler says, and I quote, "no ‘hoo for Chaparro." Sorry Chappy.

- Dan Anderson says hello to his stunning wife, Beverly. Hi Beverly, Dan also says, "Daddy caught you a wahoo. Still working on that grouper."

- I would like to say hi to Layni and also to Herb Yamanaka. That bowl you made was sweet. I forgot who won it but they were pumped. I'm sorry I'll miss you in Oregon. Go Ducks.

-The Supreme Team

Today we we picked at the quality Tuna we have been after. Many successes before the sharks took their share. The fish were on both live bait and chunk bait. It was nice catching them on the chunk because we were able to use big hooks and heavy line. As opposed to small hooks and light line.

Pictured here is a neat looking Pilot Fish. Really cool looking blue fish with black stripes. They hang out with sharks waiting for bits and pieces from a kill to float back to them. Also pictured is a delicious sashimi spread prepared by chef Mike!

Traveled all day. Our agenda is eat, sleep and travel. Should arrive at noon. Weather is good now and we like it this way. Lunch was pork shiskabobs with whole wheat soba noodles. Thanks for checking in.

Tommy and crew