For up-to-date information, look up the fishing report for the water of your choice. Field staff update the fishing reports each week through the fishing season, reporting on fishing success, lake levels, water temperatures, and other important information.
πΊοΈ Location | ELEVEN MILE |
π Country | US |
β° Fast Updates | Every day |
π Species | All Species |
ποΈ Next Update | Tomorrow |
π Rating | βββββ |
You also can get helpful information from the Fishing Forecast.
~~Oct. 11
And here's what we did today. The crew rigged up mucho tackle. I'm talking the grande stuff for the grande fish. After that and after breakfast we did our tuna seminar and I talked Tommy into doing a couple parts of the seminar. All I know for the past 10 years is my tuna seminar. It's nice to get a different perspective. Anyways, after that we were finishing up tackle rigging when poof, all three trollers went off. So we caught a couple meals. 3 nice dorado. So then it was lunch time of street tacos. And then some napping went down and the afternoon movie was Caddy Shack. When 5:00 rolls around it's cocktail hour and it looks glorious. Drinks, cigars, and friends. Then we had baby back ribs for dinner. Once again like the first 2 nights we tried for some giant squid to use as bait, but we were unsuccessful.
Still no storms brewing up down below and we're getting more and more confident we won't be getting pushed out of the fishing grounds until we say so. 2 more days of travel before we arrive. Everyone is enjoying themselves now because in a couple days, it's going to be war. We'll be battling it out with 200+ pound tuna and wahoo.
Sien On and his charter group got a quick shot in the bottom of the ninth. They landed 31 yellowfin 8 yellowtail 2 bonito. A small hook and 20lb fluorocarbon got most of the bites.
Friday, April 27th, 2012
Hello good friends and happy Friday to all of you. A short day for us as we only had a few minor jobs to wrap up. We completed the final sanding of the hull and with a slight change of plans to the inside bulwarks, we had to sand the entire inside of the boat but only the stern section from gate to gate. So now the entire outside of the hull, the inside of the bulwarks from the boarding gates aft, and spots forward of the gates are ready to go for the gloss coat. It only took us a couple of hours to square everything away and with a much needed freshwater rinse and cleaning up, our day was complete and we started the weekend off early. Also this morning, the propellers, shafts, and rudders were put back in and on Monday, the painters will be suiting up and applying the gloss coat. Man, what a fantastic day that will be. Not only for the boat but for us as well. Painting days mean very short days for the crew, so it's pretty much a three-day weekend for us and with the NBA Playoffs starting on Saturday, the weekend is going to be a good one. With that said, it's pretty much all downhill from here (knock on wood).
Our haul-out will be about half-complete with the major sanding and painting being finished on Monday. After that, it's on to the bait tank for our next painting project. We still have to sand our mahogany rails, drill and replace the zincs, and a few other jobs to complete and hopefully, we'll be back in the water sometime next week. It's a good thing we got into the boatyard early this year as it's starting to get a little bit crowded down there. Along with a couple of naval vessels, tug boats, commercial fishing boats and some private yachts, the long-range fleet is starting to make their way onto the blocks. With the Red Rooster III splashing down this morning after their stay at Knight & Carver, the Spirit of Adventure and Qualifier 105 were hauled out as well and the Searcher expected to be with us sometime in the next few days, it'll be nice to get back home and finish things up back at the docks. Just like our longer trips in the fall/winter, it's always a relief to arrive back to our slip at Fisherman's Landing. It's also special to tie back up to the docks because that means Mitch's Seafood for lunch a few days a week. Can't beat that.
Alrighty. Well, I hope all of you enjoyed this weeks reports and we'll be back at it on Monday with some photos our freshly painted boat. She's going to look really, really good. You'll see. Enjoy your weekend and we'll chat with you on Monday.
-Richie & Team Supreme-
29 Yellowfin Tuna, 38 Dorado, 33 Skipjack and 77 Yellowtail. Ernie Escalante with one of our nice Dorado from today.
53 pass. 10 yellowtail. We never located the bio-mass. Did they vacate the area, or just take a day off ? This question has been pondered many times in the past and only time will tell. If you plan to fish with us tomorrow. Please call Seaforth at 619-224-3383 for more info.
Fishing reports for eleven mile are updated each week, usually by Thursday morning. The reports are compiled by an outside contractor who receives the information from bait shops, marinas and fishing guides.