For up-to-date information, look up the fishing report for the water of your choice. Field staff update the fishing reports each week through the fishing season, reporting on fishing success, lake levels, water temperatures, and other important information.
πΊοΈ Location | ON THE WATER MAGAZINE |
π Country | UK |
β° Fast Updates | Every day |
π Species | All Species |
ποΈ Next Update | Tomorrow |
π Rating | βββββ |
You also can get helpful information from the Fishing Forecast.
Sunday, August 12th, 2012
Hi friends. Big, beautiful 25-45 lb. yellowfin with a few handfuls of those beastly bluefin is what was on our plate today. We had a couple of good drifts in fantastic weather that made our day just dandy. Everybody is really amazed by this quality grade of yellowfin and I'm personally amazed that crewmember Mark doesn't have his own television show. Networks are missing out on what a goldmine following Mark around with a camera would be, 24/7. Some people might think that they're paying a healthy sum of money to come out fishing on a long range boat but I look at it like, people are paying a lot of money to come spend a few days with Mark Clark.
Anyhow, here is a short recap of our day: good morning (0545 hours), good breakfast (French toast, sausage, and eggs), good trolling rotations, good fishing, good weather, good sunshine, good lunch (chili), good fishing, good afternoon snacks, good galley assistant/chef-in-training (Shawn), good friends, good times, good dinner (roasted turkey with all the goods), good showers, good squid making, good night. It's alllllllllllll good. We allllllll bundle.We'll chat with you tomorrow.
P.S. Thank you to Jim Bostian for hooking us up with the San Diego merchandise. You're the man and if you're ever looking to hop on a 3/4 day boat, hop on the San Diego our risk losing us as friends forever. Thanks Jim.
Thursday, June 14th, 2012
Good evening, friends. One more day. Just one more day of boatwork and we will be setting sail on our first voyage of the 2012 season. Today was a successful day as the revamped air conditioning unit was finally completed and she's running quite smooth if I must say so myself. Other than loading some dry groceries and other supplies, we did some more cleaning and organizing and I can honestly say that tomorrow everything will be clean and stowed away. For now, we're all enjoying our last couple of days with our families and living the "land life" but at the same time, we're all anxiously awaiting a shot at some of those gorgeous Bluefin tuna, Yellowtail and anything else that we can locate.
So that's all that is going on with us. Just putting the finishing touches on our boatwork and transforming the boat into a fishing machine. Thanks for checking in.
Wednesday, July 17th, 2013
Hi friends. Not too much to report today. Our weather was sloppy last night, sloppy this morning, and sloppy this afternoon. In all honesty, we were due for a good butt whooping' with the awesome weather we've enjoyed since July 2nd but the Stephens group did not deserve any of it. But, that's how it goes sometimes. Everyone is doing just fine considering and as we motored to the inside a ways, our ride is a lot better.
Anyhow, with the weather came a very slow day for us. The conditions made it difficult to locate any schools of Bluefin, whether on the machines or a visual sign, and with us being the only boat in the zone, we didn't quite connect. We gave it our all but considering the weather and latitude we remained at, we had to call it a trip right after Chef Shawn's killer Yellowtail taco lunch.
With that, we broke down our gear, TSP'd rails, and cleaned the boat from bow to stern and as of now (17:15 hours), the passengers and crew are catching up on sleep, reading, hanging in the galley, or getting cleaned up for dinner. I am the chosen one to serve dinner and deal with the elements this evening so we'll see how the turnout is for our seating. Hopefully, LB can keep it together.
So that is all. We'll be arriving to San Diego tomorrow around 08:00 hours and we'll chat with you on Monday as we depart for Paul Hess's annual 5-day adventure. Chat with you then.
-RE and The Supreme Team
Fishing reports for on the water magazine are updated each week, usually by Thursday morning. The reports are compiled by an outside contractor who receives the information from bait shops, marinas and fishing guides.