rods Fishing Report 2025

~~Oct. 3
 Hello October and hello you all and welcome back to the Polaris Supreme.  We were off for a week if you didn't notice.  The crew, we all did our own thing except for Tuesday and Wednesday we all got together for a little maintenance.  And now we're back out here. We all came back to the boat talking about how great we cook wahoo.  "I cooked it this way, you should try it". "Oh no, you should try it my way".  Basically I think wahoo is just good.  We left for 2 days this morning and we're pumped.  We had a report of a floating kelp pattie that was producing good days for many boats this morning so we thought we'd give it a try too.  Thankfully it was all rigged up with a flag and a reflector and stuff because the sun was getting low by the time we made it out there and I'm not sure we would have found it without it.  Anyways like most rigged kelps there was a school with it and it bit pretty well  for us for about an hour and then it got dark.  The fish were tuna.  A bit on the smaller side but that's what's around and that's what everyone's been catching so we were cool with it too.

 Tomorrow we're hoping to get down and crazy with some dorado.  We heard of a zone with some floating kelp with schools of those colorful fish and we're going to try and find some.

 We have a new PA system on board and that thing pumps.  Holy Toledo can that thing put out some power.  I think I could take that thing to Petco Park and announce a Padre game with it.  Just some more raw power for the Polaris Supreme.
        

Monday, July 30th, 2012

Good evening. Another good day for us here on the bountiful Pacific. It started with crewmember Mark singing "When You Wish Upon a Star" in his tone-def, SoCal-hillbilly kind of a way that only Mark can get away with and it didn't stop all day. From the crack of dawn (0530 hours), all the way until after dinner when he began belting out a lovely rendition of Shaggy's "Mr. Boombastic" while bumping SiriusXM 90's on channel 9 at full volume in the wheelhouse. Good times. Anyhow, daily limits of 12-35 lb. yellowfin tuna, fifty-four "boombastic" bluefin tuna, and a handful of dorado to top off a stellar day. We'll be here for one more day looking to finish up our trip with a banger. Damn good fishing and fantastic weather. Whammy.

With that being said, here are a few statistics that I unofficially kept track of throughout our day.

Times Drew did the "Diamond" David Lee Roth kick: twice.

Number of times Patrick accidentally soaked my body from head to toe with the deck hose: once.

How many months that Bill Byler wrongly blamed Dick Emerson for writing profanities on his brand new jigs with a yellow paint pen: eleven. It was Mark and I's doing. We're naughty.

Number of fish Schooler knocked off with the gaff: none. Sonny Jim!

Number of Monster Energy Rehab Green Tea drinks consumed by Drew, Gunny, and myself: umm, I didn't keep an actual count. They're only 20 calories each, so who cares? Bottoms up!

Daily percentage of saturated fat in one slice of tonight's desert, Dulce de Leche cheesecake: 140%...one hundred and forty percent!?!! Wowza!

Yellowfin tuna caught by Herb Yamanaka's jigs he sent us: too many to count. We're going to be millionaires. Prestige Worldwide.

How many people are currently viewing me sing the lyrics "...when I think about you, I touch myself" aloud while typing out tonight's report: none.

...

I gotta go.

The team you dream about,

--The Supreme Team

Again another scratch fishing day with the usual mix of yellowtail, yellowfin, bluefin, albacore and dorado. No big numbers, we just scratched away. We spent the morning in the tuna area and mid morning to the end of the day we went looking for kelps and caught and released a lot of small dorado. The weather again has been excellent.

The most interesting thing is that everybody is getting albacore strikes anywhere they go. We are hoping the water will cool off in the next week and the albacore will start to group up and bite. Chef Jeff is still serving up some great food. An open faced steak sandwich for lunch and dinner was a superb cajun yellowtail filet and shrimp grilled with bell peppers and onions, served with fresh yellow squash, zuchinni and mushrooms and wild rice. It was really good. It looks like Alijos and the Ridge are starting off good. The crew and I are anxious to get down on a longer trip for some of those bigger yellowfin and wahoo. We still have a couple open spots on our 9-day departing August 28. And if your looking more into the future, Larry Brown still has some openings on his 10 day on October 25th. So come out and join me and the crew.

We'd love to have you on board.

Thanks, Tommy

We have 1.5 day trips leaving on:
Oct. 16-18,
Oct. 18-20,
Oct. 21-23,
Oct. 23-25,
Oct. 25-27,
Oct. 28-30,
Oct. 30-Nov 1,
Nov. 1-3, 
Nov. 4-6,
Nov. 6-8,  
Trips depart at 6 PM and return at 7 AM.  
This is a great chance to get in on this amazing fishing in local waters.
Give us a call at 619-390-7890

Good evening everyone, Today we had Yellowfin tuna in our cross hairs. The morning started off slow and picked up as the day went on. With the increasing yellowfin action came more skip jack action as well. Eventually we were weeding through skip jack and small tuna to get to the nicer 12-25 lb tunas that were around. Mixed in with the tuna life we had a few Dorado and Yellowtail as well. The weather forecast looks good for tomorrow. We are excited to see whats in store for us! Wish us luck, Team Supreme

"It was really good fishing wahoo at the bank," said Rothery at the sales. "We stayed there two days and then went in to the southern banks where the big fish were." All the big fish (there were 13 tuna over 200 pounds weighed on the certified scales at Fisherman's) came from the southern banks. There were just as many from 100 to 200 pounds as there were cows, and those were found in both spots. "The Baja tuna were real steady biters," said Rothery. "There were lots of ‚Дтem around, we could see ‚Дтem at the surface and on the meter most of the time." Research biologist Chugey Sepulveda got the big one, related his pal and fellow biologist Scott ("Scootch") Aalbers of San Diego. Chugey wasn't able to be at the weigh-in. The fish weighed 306.2 pounds. Chugey had two more cows, at 220 and 201 pounds. "Scootch" said Chugey got the big one and the others on one of the boat's heavy rigs and the kite. He used two sardines on 6/0 Mustad 7691 hooks, tied to 130-pound P-Line and 130-pound Izorline Spectra, on a Tiagra 50 W reel and a Calstar 655 XXH rod. "He got it on the next to the last day," said Scootch, "about four p.m. He fought it for an hour and 15 minutes, and it wrapped him around the anchor line about 15 times. The crew helped out a lot with the fork." Tom Bass of Newport Beach won second place for a 274.8-pound tuna. He also had a 232 and a 206-pound yellowfin. Tom said he got his fish on a sardine and an 8/0 Eagle Claw hook, pm 100-pound Blackwater fluorocarbon leader of 15 feet, tied to 130-pound Izor Spectra on a Tiagra 50 reel and a Calstar 6460 XXH rod. Hack Bernstein of Valencia bagged a 269.6-pounder. He fished a sardine on an 8/0 Eagle Claw hook tied to 130-pound P-Line and 130-pound Izor Spectra on a boat rig: Tiagra 50 reel and a Calstar 655 XXH rod. Pat Jaeger of Bishop posed with his daughter Maggie, three, and the 268-pound tuna he got with a double sardine rig on the kite. He said he used 100-pound P-Line and 130-pound Izor Spectra on a Penn 50 W reel and a Baja Boomer rod. Ryan Gillette of Orange was another who used a double trouble sardine rig on the boat's rod and reel to take a 246-pounder. Robert Kalatschan found a brace of cows, at 226 and 213 pounds. There were two more cows that appeared at the scales without tags, said Susan Rothery. One weighed 214 pounds and the other went 202.

Hello everyone, This morning we woke up anchored with hopes of Yellowtail. Conditions were good but we were not able to connect. After that we went looking offshore. Lots of bird and bait life but no incredible volume of Tuna to go with it. We did manage to land a couple. Great weather, headed south for tomorrow. Will Report then, Team Supreme

Here comes the 2008 season and I have some openings to share with you.  The First is a trip with the phiscadores, this is a 2-day which departs on Sunday night, June 22nd.  This trip takes a light load.  Usually 12 or 15 people. Email me for more details if you're interested. Next is another 2-day trip fishing Thurs. and Fri. the 3rd and 4rth of July.  The cost is $640 For info on this please contact Wayne at (818) 633-1351.