sea isle Fishing Report 2024

Morning shot of the Supreme. Hope everyone is having a great pre Nee Year week! 

WOW!! What an incredible day!!! This albacore is in the cooler 76 degree water. It wants to bite wide open. Can't say enough about how much fun today was catching big fat jumbo albacore. They tired our anglers out. By the end of the day only a few were still standing. Chef Pedro fixed a spicy teriyaki albacore lunch that was fantastic. For dinner he served some delicious veal chops. Today was just a great. this is what albacore fishing is supposed to be like.

Captain Mike Pritchard called this afternoon and called in to report 45 Yellowfin Tuna in the 12 to 18 pound class. We did hook up a few larger Bluefin Tuna but lost them all. We are now in the zone and look forward to putting together a nice catch. We will be fishing this area all day tomorrow as we are on a 2.5 day trip. Stay tuned ...

We departed today on the Davis Construction annual private charter. This year there are six lucky individuals who were invited to go, with Jim and Gunnar being the new guys. We loaded up at the bait receivers with some excellent bait, and headed down south in beautiful, flat calm weather. Everyone is excited at the prospects that lie ahead. We dined on a great barbecued pork tenderloin for lunch and just enjoyed the company and the smooth ride.

Report 7-23-2016 Good Evening everyone. We cleared the point today around 1 o clock with a beautiful load of mid sized sardines. Immediately we were in the midst of a weird local weather system consisting of a unusual south wind and a choppy south swell. The conditions made it a little rough for the first hour or so, but then started to calm down and we eventually we settled into a nice downhill ride for dinner. Coincidentally around dinner time we came across a couple schools of yellowfin tuna. We made a quick drift before first call and was able to hook and land one. We may have only landed one but the grade of the fish was excellent. A solid 18 lb Tuna, a very refreshing grade of fish compared to the 10 ponders we have been seeming earlier this summer. Hopefully there is something to this and it builds into a legitimate biting school of fish. Very excited to see what the next few days hold. Unfortunately our second to none fish care had the fish spiked, bled, and into the frigid RSW fish hold before the camera was able to make its way down from the wheelhouse. So no picture was taken.We are traveling down tomorrow and will start fishing bright and early.Wish us luck!Team supreme

Ryan Bostian called in with this report from the San Diego, "As it stands right now we are only 30 miles from home and we have 150 Yellowtail, 6 Bluefin tuna, and 6 or 7 Dorado. We've had good fishing here this morning. We offer these trips every single day. If you'd like to join us all Seaforth sportfishing at 619-224-3383."

Good morning everyone, Today started out slow. A slight wind and a racing current made it it difficult to fish in the early morning. However by around seven o clock a switch turned on and the yellows wanted to chew. The sea came alive with eager mossbacks. Eating everything but really keying in on the surface action. The fly line sardine and surface iron really were the super stars today. We were really able to pick off these yellowtail as they made their rounds crashing around the boat. We stayed busy all morning until lunch time when we had to pull it and head north. What a great half day of fishing! Really makes you appreciate days like today when it all comes together and everyone is able to catch fish. Will report again tomorrow, Team supreme

The 21st annual Eric Rogger charter arrived at Fisherman's Landing August 16, after five days with 18 anglers aboard Polaris Supreme. Owner-skipper Tom Rothery was at the helm. "Wow!  What an incredible day," wrote Tom August 12. "This albacore is in the cooler 76-degree water.  It wants to bite wide open. Can't say enough about how much fun today was catching big fat jumbo albacore. They tired our anglers out. By the end of the day only a few fishermen were still standing.  Chef Pedro fixed a spicy teriyaki albacore lunch that was fantastic.  For dinner he served some delicious veal chops. Today was just a great. This is what albacore fishing is supposed to be like." John Lindsey of Newport Beach won first place for a 41.4-pound albacore. He took it with a sardine on a Mustad 2/0 94150 hook on 20-pound Blackwater fluorocarbon leader, 20-pound P-Line, an Accurate 197 reel and a nine-foot rod of unknown make. "He fought hard," said John. "He fought for 20 minutes."
Cole Pearce of Huntington Beach was second, for a 36.4-pound albie, and Brian Harnack of Culver City took third place for a 36-pound albacore.