rod and reel Fishing Report 2024

Captain Mike Pritchard called in this morning with an audio update from the Tribute out of Seaforth Sportfishing in San Diego, CA.  We are off to a good start today.  We have a mix of Bluefin and Yellowfin Tuna.   We have 11 Bluefin (18 to 20 pounds) and 11 Yellowfin (15 to 30 pounds).  We have had good action this morning.  However, the light tackle has resulted in many casulaties.  

The Tribute is SOLD OUT this weekend.  But we have trips fishing next week with SPOTS open.  Call Seaforth at (619 224-3383 to get in on the action!

Today's picture is from yesterday's trip!

Good afternon faithful Supreme followers. Checking in from the bridge as we head south to the tuna grounds on this 2 day adventure. Tommy, Susan and the crew would like to start by thanking Mr. Robin Gledhill for putting together yet another great group for his annual Blue-White 5 day charter. He never ceases to make it a pleasurable vacation for both his anglers as well as the crew. From 0 dark thirty to night fall with bent rods and the variety of fish coming over the rail to the evenings hosted by Chef Shawn with his A+ meals and Mr. Gladhill serving up the numerous different wines that are brought along to wet the lips after a busy day of fishing. We always enjoy watching our buddy Kenny "Hammertime" Holland engage in battle with any fish he swings on because let me tell you, that's a show folks, that one intense fella! Our own Capt. Tommie "Gunny" Miles found out that himself and Kenny spent time on the same ship at the same back in the 1980's when Gunny was in the Marine Corps and Kenny was in the Navy!!! Small world!! Thanks once again Robin for a great trip and and we look forward to seeing you and the gang next year.

So as I check in here, we have her pointed south toward a nice looking pocket of water that we are hoping will be holding a nice kelp or maybe a lucky school of tuna to get the trip started. We shall find out just before dinner tonight. The weather isn't too bad at the moment, a little wind and a hint of a roll when the boat stops, but shouldn't be to bad for us though. Let's hope everything weatherwise prevails so we can have a productive day tomorrow. We wanna welcome Chef David "Shabba" Schooler back into the galley for the next couple trips after a little bit of time off. Always fun having that guy around the boat. He started things off with a real tasty lunch this afternon by serving up a cheese ravioli topped with marinated chicken and peso sauce sided with a chicken ceaser salad. And of course tonight we'll have a prime rib dinner for the guys which is always a crowd favorite.

That's it for now folks, wish us calm seas and bent rods tomrrow as well as Captain Drew to enjoy his couple days off with his wife and Domino the dog after over a month out here on the boat. I know right now as I type this up, he's glued to his TV catching up on the final season of Breaking Bad (him and I are addicted to that show!) We'll give you another check tomorrow evening after fishing and let you know how the day went.

Jed and Team Supreme

The season's fourth 300-pound tuna arrived November 29 aboard Polaris Supreme with owner-skipper Tom Rothery at the helm as the 90-footer docked at Fisherman's Landing. The trip was 13 days for the boat and ten for the anglers who flew home from Cabo, and was sponsored by Rothery's partner Tom Pfleger, who heads PIER (Pfleger Institute of Environmental Research). A small group of 14 anglers including Pfleger was aboard.

This season has been full of extreme conditions. Our weather has been either flat grease calm with air temps pushing triple digits or victory at sea borderline dangerous. Our fishing has been either crazy wide open or scary slow. Today’s trip had a little of everything. Strong South wind in the morning followed by calm seas in the afternoon. Empty kelp patties in the morning followed by crazy wide open bonito smash. We never found a wide open dorado kelp but managed to scratch 27 along with 8 yellowfin tuna and a handful of yellowtail and skipjack.

Wednesday, August 7th, 2013

Hi friends. We arrived back to the docks this morning at 06:30 hours and did our usual offloading procedures. Unloaded Tom and the boys, their gear, their beautiful load of Bluefin and Yellowtail, loaded groceries, cleaned the boat, cleaned the fish holds, refueled, changed oil/fuel filters, the girls made up the bunks with fresh linens and cleaned, freshwater the boat, vaccuum the upper deck/wheelhouse, clean/restock the galley, do the windows, load our new passengers and their gear, and take off for another adventure all within 4 hours of docking. We hustle, we know. We also managed a mass substitution of team members. Riddler, Jed, Shawn, and Dee headed for home and Drew, Matt, Schooler, and Ali relieved the gang from last trip.

With that, we headed to the bait recievers, loaded up on a decent load of sardines, and cleared the point by noon. After Schoolers famous bratwurst lunch, we knocked out our tackle seminar and hung out for a bit until we started fishing around 17:00 hours.

Our fishing was just OK. We managed to land a couple handfuls of Bluefin in the 30 lb. range before the sun settled below the horizon and nightfall ended our day. It was a very picky bite but the quality is what we're likin' the most. We're going to enjoy our traditional first night dinner of prime rib, idle downswell for a calm dinner seating/comfy nights sleep, and hit this again first thing tomorrow morning.

In closing, we're hopeful about the potential for tomorrow. Our weather is a bit sloppy but it's plenty fishable; just a tad bit wet and windy. Anyhow, we're here and we're looking forward to snappin' Bluefin tomorrow morning. Wish us luck.

Your friends until the end,

- The Supreme Team

P.S. Mark would like to say thank you to Mal "Mole" Wagstaff for the clothes. Thanks, Mall.

Monday, July 22nd, 2013

Hi friends. We departed this morning on Paul Hess' annual 5-day adventure with a great load of folks and a good load of bait. This is one of my favorite trips of the year not only for the excellent company but Sandra brought homemade peach/blueberry cobbler for us to munch on. That's what I'm talking about! I'm going on a diet just so be able to eat it whenever I please. We'll see how it goes.

Anyhow, we headed out to an area that one of our spotter plane friends saw sign of that school-sized Bluefins we found 9 schools, they were as boat-shy as they come. We managed to land 28 of those fish up to 25 pounds. We will be in search of the 55 to 75 pound fish. If we were to stay here tomorrow in this upper area, we'd run out of bait with so many short stops.

With that, we're heading further south in search of those beauties that we've been catching the last couple of weeks and we'll be there first thing in the morning. Wish us luck and we'll report back to you tomorrow evening. Take care.