lake kegonsa Fishing Report 2024

164 yellowfin tuna from 15-30 lbs and 1 mahi-mahi. Right place at the right time today. Flylined baits on 15-40 lb and small colt snipers and Flatfalls. Adjust your tackle based on the mode of the fish. Their mode is constantly changing so be aware and don’t be afraid to ask questions.

Wow, I think we have to pinch ourselves to make sure it's real. We had an unbelievable day. You could throw a bait in the water any time from day break to dark and catch a tuna. Some anglers released as many as 15 tuna in the 35-45 lb. class. We also scratched a few wahoo. After a delicious dinner of a veal shank, fresh asparagus and red potatoes all our guys and one lady went to bed very tired. Our weather is gorgeous and we are looking forward to another fantastic day tomorrow. Thanks for checking in. Tommy and crew P.S. Susan said we still have one open spot on the Sept. 14th trip and a couple on October 25th if you can come out and experience some of this great fall fishing. Give her a call 619-390-7890

108 yellowfin 27 skipjack. These tuna stops have been going from boredom to chaos in a matter of seconds. Knowing how to tie your own hook and leader, having your own pair of pliers, and listening to the crew and making slight adjustments during the stop will keep you in the game. We recommend taking some time before you come out or on the way to the fishing grounds to practice tying on your hook/leader. Our crew members can inspect and show you the right way to do it so when we’re in a hot bite you’re ready for action.

San Diego Anglers private charter wanted taco meat, so we put the yellowtail fishing on the back burner. We enjoyed the day and caught limits of calico bass 112 vermillion rockfish 13 barracuda. Back on the yellowtail hunt tomorrow.

We had a nice hit on the wahoo before we had to pull anchor and head for home. This was a great group of anglers and we had a great trip. The weather however is not nice. It is going to be a rough bumpy ride. And the forecast for tomorrow isn't looking much better. We had a delicious fresh Mahi Mahi in a fresh basil pesto sauce with fresh vegetables and potato patties. We should be at the dock Sunday morning at 7am. Come down and see us.

Good evening and thanks again for tuning Polaris Supreme fans.   What an excellent day today!  The early morning hours were spent doing some looking around at different spots deciding where we wanted to get established for tuna fishing.  The currents didn't really want to cooperate at first, but eventually we found what looked best and gave it a shot.  It was a little on the slower side till things started to wake up, then the guys started to scratch away.  We eventually switched gears into wahoo mode and that was a great choice.  The remainder of the day we had our running shoes on chasing skinnies all around the boat.  Stop after stop, they kept coming over the rail.  The tax man had to take his piece of the pie of course, losing more than just a few to sharks, but never the less, I still call it an amazing day of skin fishing.  We all look forward to many more days like today before we end the trip.  For those wondering about the weather, you should be jealous.  I don't think there is nicer weather anywhere in the U.S.  It nothing short of perfect out here. 

                 A+ fishing and top notch food, what more could you ask for on a long range trip.  All of the guys are having a great time.  As always, thanks for taking a few minutes to check in and don't forget, even though we are out here on the water, we will still be representing at the Long Beach Fred Hall Show this year.  Make sure you stop by our booth and say hi to our crew up there.  Till tomorrow, tight lines.

 

Jed and the Polaris Supreme crew

Again another scratch fishing day with the usual mix of yellowtail, yellowfin, bluefin, albacore and dorado. No big numbers, we just scratched away. We spent the morning in the tuna area and mid morning to the end of the day we went looking for kelps and caught and released a lot of small dorado. The weather again has been excellent.

The most interesting thing is that everybody is getting albacore strikes anywhere they go. We are hoping the water will cool off in the next week and the albacore will start to group up and bite. Chef Jeff is still serving up some great food. An open faced steak sandwich for lunch and dinner was a superb cajun yellowtail filet and shrimp grilled with bell peppers and onions, served with fresh yellow squash, zuchinni and mushrooms and wild rice. It was really good. It looks like Alijos and the Ridge are starting off good. The crew and I are anxious to get down on a longer trip for some of those bigger yellowfin and wahoo. We still have a couple open spots on our 9-day departing August 28. And if your looking more into the future, Larry Brown still has some openings on his 10 day on October 25th. So come out and join me and the crew.

We'd love to have you on board.

Thanks, Tommy

A five-day Dan Heil Annual Charter aboard Polaris Supreme with Skipper Drew Henderson, arrived August 21 at Fisherman's Landing. "It's been 20 years now, since '87," said chartermaster Ron Heil, "that I've been doing this trip. My father Dan, who passed away this last season, had been doing it since Tommy (Rothery) bought the boat back in '80 or '81." Dan Heil had been chartering with Rothery since the early eighties on the Polaris Deluxe, now the Breezers. He sailed with Rothery on the Polaris Supreme since '85. Rothery bought the boat from Bill Poole in 1987. "It was a little choppy on that first day," said Skipper Henderson. "But we had great albacore fishing. Cedros was great, we spent a half-day kelp fishing with little action, so we finished up at Benitos, and it was all the fish you could get." "We had a good trip and great timing," continued Heil, who hails from Portland, OR. "Drew did a great job, right out of the chute the first day, we were on a great albacore bite. It was a well rounded trip."
Mike Hunting of Riverside landed a 48.4-pound yellowtail at Benitos Islands, good for first place in the jackpot. Mike fished a sardine on a 5/0 Owner hook, 40-pound P-Line, an Avet HX 2-speed reel, and a Calstar rod. "We were in a shallow spot on the ridge" said Hunting, "and there were guys losing fish in the kelp. So when I got bit, I decided he wasn't gonna get to the kelp, so I buttoned down, past strike, and started cranking." Bill Byler of Covina was second for a 37.6-pound albacore and Gary De Void of Encinitas was third for a 36.4-pound albie.