ct saltwater Fishing Report 2025

"Today was another great day of bluefin fishing," wrote Polaris Supreme skipper Drew Henderson June 24. "We found the first school at 6:30 in the morning and we plunked on it again for 5 hours. Plenty of fish came aboard but again the landing ratio was a bit poor. It's a war zone with all the net boats out there. They drive 100 feet from your boat at 15 knots to get at your school."

At Fisherman's Landing June 26, Drew said, "We got rained on a bit yesterday." He weighed the fish, and the hands-down first-place winner was Harv Domsalla of Douglas, WY, with a 73-pound bluefin that came out of a school of albacore. It beat Domsalla up for 45 minutes.

"He kept making runs," said Harv. "I credit the crew for helping me get it aboard. I'm a novice. The other anglers helped a lot, too, by moving out of the way while he waltzed me around the boat about four times."

Harv said he fished a sardine on a 2/0 Mustad hook, with an outfit borrowed from the boat: 30-pound P-Line, a TLD 15 reel and a six-foot rod.

Harry Harms was second, for a 38-pound bluefin, and Bruce Burton of Wildomar won third place for a 37-pound bluefin tuna.

Trip update 08.09.2015

 Good afternoon folks. Today was pretty slow today, fishing wise. We certainly covered a lot of ground today looking for that boomer kelp and just couldn't find the cherry patty. Not too long after the crack of dawn we were dragging jigs and had the crew up top looking hard. There was no shortage of stuff to stop on, there just wasn't that one holding in our zone today. Such is offshore fishing. Fish being who they are, the really hold you to being in the right place at the right time. Never the less, today still put us in position for a couple days of yellowtail fishing with another great chance of putting some tags on some nicer grade yellowfin too. I have to say though, you couldn't have asked for better weather out on the water today. For most of the day whether you were going up swell, down swell or in the trough, you really couldn't which was which. Gorgeous conditions out here for the passengers on a boat ride or the crew up top looking for fish. We'll take that for the rest of the trip!
 Chef Mike and kicked out an awesome lunch today making his homemade crab bisque served with a chicken ceasar and garlic bread. The only bad part is he didn't make more of it. I know I had at least 3 bowls of it myself. It seemed to be a crowd favorite.  We ended the day with a nice Thanksgiving style turkey dinner topped with a mushroom gravy and stuffing on the side.
 So tomorrow we're gonna be "chasin some tails". Looking to get into some quality yellows, maybe some nicer yellowfin and who knows what else we might come across. Check back in tomorrow evening.

Jed and Crew

~~Aug 16
 We had another good day today.  Well, afternoon I should say.  Yesterday, we got here at 2:30 in the PM and the fish were biting right away.  I thought for sure if we were here earlier, it would be stellar.  Nope.  2:30 was just right.  We hung out here all day not seeing any yellers, then right at 2;30, they showed up and it was good fishing for the next few hours.  We set up a little differently today and it paid off.  The grade of fish improved.  It was 70% premiums.  That's right.  18-30+ pounders.  2nd fish hold down.  We're cooling down the center well now. 

 Due to the fantastic fishing we've experienced this trip thus far, we are in need of some bait.  We're headed out to what I think is our best chance at making some.  No ones been there as far as I know for quite some time.  It's been windy.  It looks like we have a good weather window so it shouldn't look like the Flemesh Cap.  We're also hoping to run into some bluefin tuna while out there.  We're not just going out there for bait.  We're looking for something to use it on.  Let's keep the ball rolling.
       

July 20
    We had another slow day today darn it.  It's crazy how fast things change out here.  One day you're gettinum and the next day you're not.  We tried for a few yellows this morning and caught to less than that.  It wasn't long before we were out in the deeps hunting tuna.  We saw very little.  We covered alot of ground today for a few over 20 on the tuna.  They were mostly jig strikes spread out throughout the day.

    The weather out here is fantastic and we're enjoying our ride up.  I can smell the filet's on the grill now Oscar style.  Thanks again Archie, the group was great.  We'll be in tomorrow and yes, departing on another 5 day.
                            

 

22 yellowfin 5 bluefin. Saw some good schools today but they weren’t very eager. Hoping for an attitude adjustment tomorrow.

Greetings Apollo Anglers,

We have a two day charter that has one opening due to illness.

The two day trip departs Sept. 19 (Wed.).fishing September 20 & 21 (Thurs. & Fri.), This is an ultra limited load of 18 anglers that has fished together for over 10 years.

The cost of the trip is $600 per angler includes food and permits.

The Apollo has been getting bluefin, yellowfin, yellowtail, albacore and dorado.

Don't miss the opportunity to catch a Southern California Grand Slam.

Contact Charter Master, Dan Freeman at 714.747.0573 or [email protected]

Good evening everyone, Today we did some inshore fishing. Conditions were not favorable, not a lot of current left the fish very unwilling. However were able to scratch together a day of nice rockfish, Sheepshead, and a variety of other fish. Including the inshore trifectra: Yellowtail, Halibut, and White Seabass! A nice day to get out of the weather! We are headed back down to try for big bluefin tomorrow! Wish us luck, Team Supreme

We had some good fishing on the yellows today around 12-18 pounds with some at 25 lbs. We released 100's of smaller ones.

There was plenty of action. The guys are having a great time. Our weather is ok not great, not bad. There is a little bit better sign of albacore. They are improving from what it has been recently. We will fish the yellowtail again tomorrow and save the last couple of days for tuna fishing. For dinner we had turkey breast with sausage bread stuffing and a sage wine sauce. So goodnight and wish us good luck for tomorrow!

Thanks! Tommy and crew