bud and mary`s Fishing Report 2025

Jodie called in with this report for the Apollo. "We have an Open Party 2 Day Trip for July 4th & 5th. We will be leaving from Fisherman's Landing on July 3rd at 10:00 0'clock. We will be targeting Bluefin Tuna. They are starting to bite at 125 miles. If you'd like more information or want to make a reservation 619-221-8500."

~~9-9-2014

 Good evening from the bridge.  Today was yet another great day out on the water in the yellowfin tuna zone. We were blessed again with some awesome weather. The crew always loves it when we can go up into the mast from 6 am till the sun drops to look for fish and only have to wear some light long sleeves at the most, even driving straight into the wind.   The fishing was pretty good for most of the day today. We were getting on some descent schools this morning and scratching away. The grade was mixed again, some spots had the smaller 15-19 lbers and other brought in the same with some tuna up wards of 30 lbs so you can't complain about that.  The entire afternoon was bird schools galore, but a lot of them were just not the right kind. A lot of birds on kelp paddy's and spots of Skipjack. Instead of hitting every little school and throwing a bunch of bait, we just kept her rolling till we found the right sundowner school.  Rob was sure stoked we found that one since he was able to come in in the bottom of the 9th with his daily jackpot yellowfin of just about 30 lbs. Congrats to you Rob!! All and all we were please to add today into our books as a successful day out to sea.
 Right about the time we called it a day, Chef David rang the dinner bell and sat us down for the evenings cuisine. As he was dishing out the sesame seed crusted seared Ahi (yes, only 24 hours old, as fresh as it comes, so eat your heart out tuna lovers), forikake seasoned steamed rice and snow peas, Robin bust busy popping corks on the wine of the evening. 2013 Justin Sauvignon Blanc was the flavor and it smelled really good! I believe he told me it was a New Zealand white wine, but it really went great with the "catch of the day".  Dessert was a warm fresh peach cobbler with vanilla ice cream sending everyone to bed with nice full bellies once again.
 And  for Robins personal note of the day, he wants to let all of his friends know to make some room in the freezer for some amazing already packaged yellowfin tuna fillets. "I miss you all and want you to know this has been a truly amazing trip in all respects: a bit of heaven. 5 days and nights with the coolest people on the planet. The crew is off the chart and has been very accommodating".
 Thanks so much again Robin and friends for making this trip just fun working for you guys!
 So till this time tomorrow everyone, this is Jed signing off.
 
 Team Supreme

27 pass. 3 bluefin tuna at 135 lbs, 132 lbs and 80 lbs. 2 yellowtail. Had a couple shots at trophy’s. Sinker rigs on 50 lb with a 6 oz torpedo and 150-250 gram Flatfalls on 50 or 60 lb was the best today. A 40 lb flyline outfit is also recommended. Two speed reels that are at least a 12 size will increase your chances drastically. Seaforth Sportfishing has two speed reels for rent.

~~Nov. 18
 Well, we just finished up our last day of our last trip of 2014.  We fished the coast for yellowtail and junk this morning.  And remember by junk I mean the small good eaters.  It was a successful morning.  The sun wasn't even up yet and we were getting yellows and others.  It was good fishing.  The grade was small, 10-12 pounders but we didn't have more then 8 yellowtail on board prior to today so we were tagging them.  For a little while anyways.  We let everyone get a few along with there junk before looking for something else.  We made a few drifts after that for another couple handfulls of yellows and some whitefish and stuff and then it was mid morning and we had to call it and head for home.  So that's what we're doing now.

 Another successfully trip I'd call it.  We had some action the first couple days fishing, then we got to see the 2-300 pounders boiling around(unfortunately none would bite but they were there), and then we had some great action on wahoo and tuna, and then we finished her off up above getting action on the yellers.  We'll be unloading at 6:30 tomorrow morning, and like I said, we'll be tied up for a while.  So it's that time.

 It's time to write this.  I write this at the end of every season.  I should just copy and paste it every year because it's the same, as it should be.  I'd just like to thank everyone who fished with us this year and in previous years on behalf of myself, the crew, and all the way to Tommy and Susan from the bottom of our hearts.  You're what keep us going year after year.  You're the reason we can take care of ourselves and our families.  You're why we can enjoy life off of the boat and on the boat.  You make our world go round.  THANK YOU!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

          It's been a fantastic year.  We'll see you all at upcoming fishing shows and on future trips.  See you around. 
               

Hello everyone, Today was spent traveling up. A great ride to end a great trip filled with a variety of fish. We would like to thank Billy Stephens for putting together such a great charter! It was a great seven day with a great group of fun anglers, and we look forward to next year! Our ETA is 5:30 See you at the dock, Team Supreme

18 pass. 20 bluefin tuna from 60-80 lbs. Excellent opportunity to hook and land a trophy fish on 40 lb flyline bait with a 1/0 circle hook. 160 gram Flatfalls fished on 60lb was also working well.

Polaris Supreme Trip Update 09-09-2019 This morning the bite started out early. We caught quite a bit of variety, an Amoco Jack, sum Pargo, an Amberjack, and the yellowfin tuna were still present! As daylight came around the skipjack slowly took over but not before we made a nice day out of it on yellowfin tuna with a few Wahoo sprinkled in. Guys are having a great time and our weather is beautiful. The Polaris supreme crew!

Fishing and the weather is still excellent! However we have had our fill of those albacore so we are heading south for some dorado and yellowtail. Dinner tonight was incredible. Pork with some amazing yummy sauce. Susan said we still have a couple of opening on our next two trips. Take some time off and come out and get into some of this action