For up-to-date information, look up the fishing report for the water of your choice. Field staff update the fishing reports each week through the fishing season, reporting on fishing success, lake levels, water temperatures, and other important information.
πΊοΈ Location | BIGHORN TROUT SHOP |
π Country | US |
β° Fast Updates | Every day |
π Species | All Species |
ποΈ Next Update | Tomorrow |
π Rating | βββββ |
You also can get helpful information from the Fishing Forecast.
Friday April 19
Great day of fishing today. One over 200 lbs. and a couple real close.
We had 20 tuna and 12 wahoo. Weather has backed off and is gorgeous.
We are looking forward to the last couple days of fishing.
Thanks,
The Polaris Supreme crew
Polaris Supreme Trip Up Date 11-17-2013
Another productive day of scratch fishing here aboard the Polaris Supreme, off of the Baja Mexico coast. A bit more variety than days past, even to the point of stumping the marine biologist passengers aboard in identifying a bottom dwelling creature or two that were incidental catches. Anything that comes aboard that stumps the boat is typically referred to generically as a "snarf" of some type. Seems as though there's always something new to discover on these trips.
Our weather continues to behave, and we're loving that. I don't believe that we've had 10 knots of wind at any point over the past eight days. We couldn't ask for better weather. The sea temperature is dropping slightly as we head into the more northerly latitudes, though. We were up bright and early this morning, before daybreak, and watched as the moon set in the distance, glimmering off of the calm ocean. It looked like a French impressionist painting, except that we were experiencing it, and it was all around us, rather than someone else's rendition hanging on a museum's wall.
Crewmember Mark modeled his hardhat briefly this afternoon. I think it's in anticipation of his getting ready to do something really stupid, and being sentenced by the rest of the crew to wearing it for an extended period of time. Think of it as the Polaris Supreme's version of a dunce cap. Kristin, I apologize for spelling your name incorrectly yesterday. Happy anniversary AGAIN to both you and Captain Drew.
Dinner tonight is fresh wahoo, with some rice and green beans, I believe. I only eat the dinners to get my hands on the incredible desserts that they've been serving. Not really ... I only eat the desserts to make Captain Tommy feel less guilty for his indulgences.
Another one bites the dust ! 12 fish over 100 pounds 2 fish over 200 pounds and 23 school sized bluefin. @pennreels are what we use and trust, they have taken a huge part in our success when it comes to these fish. Thank you !!!!
Tuesday, April 9th, 2013
Hi friends. Yes, don't adjust your monitors, it is a live report from the long-range vessel Polaris Supreme. After a good week of maintenance (except for making sure our Sirius radio properly functioned) and cleaning, we departed Fisherman's Landing this morning at 0700 hours for a 17-day excursion with Mr. Tom Pfleger and friends. After loading a couple of hundred scoops of sardines, we cleared the point at 1000 hours and as anyone who knows a thing or two about weather and sea conditions in San Diego -- or any coastal Southern California area -- knows that our ride out this morning was rather sporty. We hadn't even cleared the point and the circus ensued.
The first day of a new season is always comical for us "seasoned" crew members. It's one of the funniest days of the year for me, that's the truth. Eight veteran, long-range mariners stumble and tumble their way about the boat like the time a baby takes its first step - banging into walls, tripping over their own boots and heck, a few of us even fought the urge to vomit. Granted, the weather was less than ideal but this happens on the ride to the bait receivers sometimes, let alone rockin' and rollin' in a confused sea a mile from them. Even with all of the flubs and flounders of the first few hours of being back on the boat, we're alive and if you know us, we're going to be just fine. I never really appreciated such an event before; going back out on our first crazy adventure of the year with my older brothers and that is exactly what we are - a family, and we're all back and ready to do this.
Since I have the time, I'll fill y'all in on the status of my previously mentioned "family" members. Riddler is doing just fine; he's switched from white Air Monarch Nike's to all black Nike's which he sometimes pairs with black socks - which looks amazing, by the way. Drew got married in November and then hurt his thumb in a roller-blading accident. As a few of you whom where at the Fred Hall show might have heard, Gunny's daughter was in a car accident but other than a few "minor" injuries, she's doing just fine and will make a full recovery. Jed didn't hurt himself this winter so we're pumped to have him healthy for a full season - although, we do have some time-in once we complete this trip so there is still time for his fingers to hurt but we're hopeful he'll be just fine come June. Mark only looks three and a half months pregnant rather than his usual eight and a half months preggo and his son was accepted in St. Joseph's law school, so that's dandy. Chefs' Schooler and Shawn are great and yours truly is doing fantastic - here and ready to do some bronzing after my Guatemalan bronze-a-thon a week ago peeled off the other day. Bottom line, we couldn't be better. We're pumped to be back.
Anyhow, today was nothing to write home about other than traveling and napping but we figured that we'd do so anyways. I can't reveal all of our secrets of all the fun we're going to have on this trip but I'll give you just a tiny glimpse of the craziness that we're about to take part in: on-board we have low-carb ice cream, Yellowtail roe, a paddle, a 12-volt motorized reel, and a man by the name of "Cowboy". I'll leave the rest to your wild imaginations. Good night now.
-The Supreme Team
P.S. We miss you, Chugey, and your bicycle-kick wake-ups.
Fishing reports for bighorn trout shop are updated each week, usually by Thursday morning. The reports are compiled by an outside contractor who receives the information from bait shops, marinas and fishing guides.