rush lake Fishing Report 2024

Here is my squid report regarding the 2 squid jigs I purchased at the Candy Catcher booth in Long Beach. Went out of Seaforth Landing on the New Seaforth Monday night. We were done in about 1.5 hours ... all the squid you wanted. Started off slow, but within 30 minutes it was wide open. I used the Candy Catcher gold colored 1.5 pound jig it was perfect. I like the action of it sinking compared to the longer jigs. I had both types and tried yours and compared to the other Monster jig. Your's did perform better when squid fishing was slow, but when it was wide, well you know the story from there. I did not lose a squid with your jig and fished buttoned down on my 2 speed. Robert

Saturday, August 3rd, 2013

Why hello there, friends. How are you? Us? Fine, thanks. What did we do today? We caught 76 Bluefin tuna, some Yellowtail, and a Dorado. We caught Bluefin tuna in every single scenario you could have imagined. Jig strikes, sonar schools, meter marks, kelp-associated, and we also caught one off of the biggest breezer most of us have ever seen. I'm not kidding, this thing was a 1/4 mile long. Crazy. Anyhow, the grade for the most part was 16-25 lbs.and most came out of one drift just after lunch, but we had a shot later in the day when some big fish found us and we landed a handful of those 40-60 pounders. All in all, it was a good day for Chappy and the boys and we've decided to give this another shot tomorrow. No shortage of Bluefin bown this way. We never went long without seeing a school to play with, but most gave us the slip with the exception of a select few. F-ing Bluefin, they're so wiley!

Our weather is fine; a little bit of swell with a little bit of wind, but the wind is cold, real cold. Other highlights of the day included Herb Y. handing out his handmade wood bowls, nutcrackers, pepper grinders, and all the University of Oregon gear that you could shake a stick at. I scored a sweet U of O golf jacket. Pumped. Chappy got in the mix and handed out some charter T-shirts for what will be the Ted Windham Inaugural Charter. Thanks to Herb and Tom for the swag.

So that is all. Chef Shawn kicked out some killer sushi appetizers today and just now kicked out some killer lamb chops. Mama D also kicked out the most wicked brownie, praline, chocolate chip, vanilla ice cream, and chocolate sauce dessert I've ever witnessed and we thank her for that. Team Galley was on it today, boy. Alright, we're going to give this tuna thing another morning and gather a game plan whether we'll bomb down to the Yellowtail grounds or stick it out offshore. We'll let you know. Wish us luck.

-The Supreme Team

P.S. Tomorrow is Jed's birthday! I wrote this today in case I forget tomorrow. Happy Birthday, Zeb.

The Apollo had great fishing today. Limits of Red and Chucks including 24 Lingcod. Plus a nice bonus 24 pound Halibut. The weather is great, finally!

The Apollo will be running a open party overnight trip this Saturday night fishing Sunday. Ticket price is $145 contact Jodie for reservations. 858-220-1593

Only three spots available on June 7-12, 5.5 day trip! Price is $1400 per person. 18 passenger max load! fishing offshore, cedros, Benitos islands. Contact Jody at 858-220-1593. Get on board before the spots are sold at the Fred Hall show!

Oct. 13

Good afternoon from the Polaris Supreme. We returned this morning from our 6 day trip and off loaded our candy of the ocean. I'm not kidding you. Those bluefin are so darn good I could just make a shake out of them and drink them. I had the pleasure of getting my hands on a few this year and had the big fat belly of one last time I was off and the way I did it was so darn good I'm going to tell you how I did it for the people who caught those beauties this year. Salt, pepper and olive oil on the meat side. Put the belly skin side down on the grill and cook it through. If you flip it at all only do it for a few seconds at the very end. On the stove mix soy sauce, maple syrup and a splash of water and heat warm. Pour on top of fish and enjoy.

Big fish goes as follows: The big bluefins of the trip went from 68 up to 123 pounds, the wahoo was 58 pounds, and I weighed a yellowfin at 51 pounds and we caught several of those so some good quality fish there.

We departed on Joe Gigliotti's 2nd annual 8 day accurate adventure excursion quest outing journey tour ride drive cruise stroll trek trip this morning. Our bait looked mostly good. The last box we took scaled up after our first few scoops so I had the pleasure of taking part in my first bait bucketing. That's where you use buckets to scoop the bait as opposed to nets to put it onboard. It has it's advantages and disadvantages and one advantage is that it's a good workout. Holy moly. After that we had a lovely lunch and some lovely tackle rigging. I had a lovely nap as well and I jumped on the band wagon. I now started the Suzanne Collins Hunger Games trilogy. Richie and chef Shawn have book club meetings on them and I just couldn't be left out so here we go. Plus my David Lee Roth bio still isn't in, damn you amazon.

I'm handing the keyboard off to hopefully Richie for your reading sake, Tommy's out but I sure you want to read Richie's writing. I do. See ya!

Drew

Beautiful weather, sunny, warm and calm. This is the last traveling day. We will be arriving at 10pm tonight, just a few more hours to go. While you're bringing in the New Year, we will be trying to catch 200lb. tuna. The guys feasted on teriyaki yellowtail fillet burgers and bow tie pasta salad for lunch. Rib eye steaks and baked potatoes for dinner, and yes sushi and sashimi for hors d'oeuvres. Happy New Year from Tommy, the crew and the anglers.

This trip had a little of everything. (1) stressed out captain because he thought we might get skunked. (2) line shy, finicky tuna that would only bite light line. (3) Wide Open, heavy line eating, 45 going, madness. (4) a really cool shark that hung with us while we caught 198 yellowfin tuna.