noxon reservoir Fishing Report 2024

Sunday, July 14th, 2013

Hi friends. Today was a splendid day. We got on a school of those beautiful Bluefin tunas just before lunch and drifted with them until around 1600 hours this afternoon. The grade of fish were those 40-60 lb. beauties and the action on the kite was as good as it gets. The Mustache almost got around to everyone on the kite on just that one stop. They were hittin', boy. Our bait fisher-people did just dandy as well. 50 lb. test with a 4/0 hook, short top-shots, and the liveliest gosh darn Sardine you could find was the key to great success.

Heartbreak of the day went to myself. While getting out a 50/50 wrap with two fish at color, singing Lady Antellbum at a reasonable level, I broke my sour apple chapstick stick. Not cool.

Now that all is said and done, 53 Bluefin rest comfortably in the RSW well that Mustache Man is constantly maintaining between 30 and 32 degrees. He's so responsible. Thanks, Drew.

To top it off, the weather was just dandy and Chef Shawn kept us all fat and happy. Not too much else to report. We're going to give this another try tomorrow and hope that we can get on a school early and drift all day. That's the plan, anyhow. We'll see what happens.

Thanks for checking in and wish us luck manana.

-The Supreme Team

June 28

I told you all we would be departing today on a 5 day trip on my last report and I have to tell yah, that's exactly what we did. We're out on a private charter with Mr. Pfleger and some of his boys. Things went alright at the bait receivers. We got two boxes of a mostly spanish mackerel with some greenies and about a 7.375 average of sardines mixed in. Things are looking a little scary with our sardine stocks of San Diego this year thus far. You may want to make sure you pack your bait catching rigs if you're coming out this year and also think about getting your anchovy fishing skills back. You may need them.

We're thinking about starting offshore tomorrow on a southerly track. We're not going to put the brakes on and fish locally where most the tunas been caught lately. We're going to put ourselves in position to do other things the next couple days after tomorrow. We may look for white sea bass and yellows somewhere down the line. It's not something we'd do on a normal long range trip but this is a special one. I'll explain later. You know how Pfleger is with his sea bass.

Tommy's running the boat but I'll still be your author so enjoy and I'll see you tomorrow.

 

Polaris Supreme Trip Report 07-14-2016 Our morning has started off fantastic we are having great yellowtail fishing a lot of yo-yo iron fish dropper loop fishing but not on the bottom 90 feet down and of course fly line fishing is working pretty good it's only 9:30 and we got a heck of a start on the day. Hopefully this will keep up it looks like the upper yellowfin tuna area in Mexico is really developing into something that may be in the game plan for us in the future. The trip we are out on is Archie Steele's annual five day trip the first picture is of him and his family grinding on a couple fish. Check with you later in the day. Polaris supreme crew.

Fishing is very technical now. Lots of Tuna but mainly being hooked with a well placed cast in a Tuna foamer. 

They are mainly biting surface lures.

Including:

Colt sniper stick baits 

Poppers 

Colt sniper jigs 

Tady 45 or Salas 7x surface irons 

Be ready to cast and be ready for action.

Team Supreme 

Oct. 13

Good afternoon from the Polaris Supreme. We returned this morning from our 6 day trip and off loaded our candy of the ocean. I'm not kidding you. Those bluefin are so darn good I could just make a shake out of them and drink them. I had the pleasure of getting my hands on a few this year and had the big fat belly of one last time I was off and the way I did it was so darn good I'm going to tell you how I did it for the people who caught those beauties this year. Salt, pepper and olive oil on the meat side. Put the belly skin side down on the grill and cook it through. If you flip it at all only do it for a few seconds at the very end. On the stove mix soy sauce, maple syrup and a splash of water and heat warm. Pour on top of fish and enjoy.

Big fish goes as follows: The big bluefins of the trip went from 68 up to 123 pounds, the wahoo was 58 pounds, and I weighed a yellowfin at 51 pounds and we caught several of those so some good quality fish there.

We departed on Joe Gigliotti's 2nd annual 8 day accurate adventure excursion quest outing journey tour ride drive cruise stroll trek trip this morning. Our bait looked mostly good. The last box we took scaled up after our first few scoops so I had the pleasure of taking part in my first bait bucketing. That's where you use buckets to scoop the bait as opposed to nets to put it onboard. It has it's advantages and disadvantages and one advantage is that it's a good workout. Holy moly. After that we had a lovely lunch and some lovely tackle rigging. I had a lovely nap as well and I jumped on the band wagon. I now started the Suzanne Collins Hunger Games trilogy. Richie and chef Shawn have book club meetings on them and I just couldn't be left out so here we go. Plus my David Lee Roth bio still isn't in, damn you amazon.

I'm handing the keyboard off to hopefully Richie for your reading sake, Tommy's out but I sure you want to read Richie's writing. I do. See ya!

Drew

AWESOME 1.5 TRIPS WITH CAPT. J.J.!!! APOLLO is fully booked for January. We're now getting reservations for February. They will go fast. Boat will be departing every Friday night. Cost of the trips is $225 including Mexican permit. Book now before they're gone. For reservations call Fisherman's Landing @ (619)221-8500

97.5 mile track line produced zero fish. The Coronado Islands are just as slow. The hunt continues tomorrow. Hope your here when they pop back up

The San Diego out of Seaforth Landing in San Diego,CA checked in with us today:

37 yellowtail. A few decent shots made our day.