For up-to-date information, look up the fishing report for the water of your choice. Field staff update the fishing reports each week through the fishing season, reporting on fishing success, lake levels, water temperatures, and other important information.
🗺️ Location | FORT PECK |
🌎 Country | CA |
⏰ Fast Updates | Every day |
🐟 Species | All Species |
🗓️ Next Update | Tomorrow |
🏅 Rating | ⭐⭐⭐⭐⭐ |
You also can get helpful information from the Fishing Forecast.
It's time for dinner. Chicken Cordon Blu is on the menu for tonight.
So we will check in again tomorrow.
Thanks, Tommy and crewP.S. It looks like the long range season is starting off really good from the reports we have heard. We still have 3 spots on Garry Roberts 9-day on August 28. And if that's too long check out the new 1 1/2 day trips in September, or maybe our last 5-day on September 30. Call Susan 619-390-7890
Sep. 7
Normal turn around today. Nothing crazy happened. It was hot hot hot. The bluefin were bigger then we thought. The small one went 139.something and the biggest one went 146. Pigs. Or cows rather. We'd like to do the same this trip. We left on the annual Robin Gledhill Blue White private charter with captain Tommy Rothery at the helm. After getting bait and some lunch it was nap time for most. Me included. It was nice With a shower and a cup of coffee right after makes me feel like a million bucks. We did the seminar and had a lovely prime rib dinner. I skipped it and cooked up some of the escolar passenger John caught last trip and was too scared to keep. They're not the prettiest fish and after hearing rumors of what happens when you eat too much of it in one sitting he said no way was he keeping it. So i tried it tonight. I had it for dinner. Tommy won't let me say what happens on here so I'll just say that it's a very oily fish and you should be able to figure it out. I'll let you know tomorrow John. The weather out here is smooth and we should experience some more in the near future.
Drew
Sunday, June 3rd, 2012
Good evening, friends. Sorry for the lack of reports. Not a whole lot of excitement going on the with us on the Supreme but around the fleet, is an entirely different story. More on that later.
For us, it's been a lot of work down in the guts of the vessel, ensuring that the Polaris Supreme is running at tip-top performance. On Friday, the day finally arrived: Coast Guard "top side" inspections. At times, the thought of Coast Guard can be somewhat daunting for some boats. For us, it's no big thing. With our weekly maintenance schedules that we perform throughout the year and quality of care that Tommy has given to his beautiful ninety-two foot sportfishing yacht, Coast Guard is no big thing. We appreciate what these people do for us, which is make sure that the vessel operates properly and continues to take our passengers time and time again and return safely. On this day, they also made sure that our crew could properly handle a man overboard situation. In short, we passed with flying colors and as for the operation of the vessel, all is fine for the exception of a couple "minor" things, we passed. We're pumped. This next week Drew, Tommie, Mark, Jamie, our electrician guru Greg Hibbs, master carpenter Steve Russo and myself will take care of the few items that we need cross off the list before our follow-up appointment with the USCG. Our fishing season is nearing and things are starting to get very interesting on the water.
I'm sure most of you read the reports from the boats our on trips right now. Bluefin tuna in the 25-40 lb. class as well as some beauties in the 60-100 lb. category are biting, the Royal Star has captured the first Albacore of the season, a couple Bluefin have also been captured in the day and a half range and spotter planes have been flying around some of the local waters and have seen a few fish as well as some tasty looking conditions. Bottom line, it's time. It's time to get yourself on a trip. Call Susan ASAP, ask what trips have openings and get on a trip now. This crew is ready to go. Let's make it happen. It's just around the corner and you aren't going to want to miss a shot at what is shaping up to be a tasty summer season.
Take care everyone. We'll report back in a few days.
-Richie & Team Supreme
Captain Mike Pritchard called in this afternoon with an audio update from the Tribute out of Seaforth Sportfishing in San Diego, CA.
We have a light load on a 2 day trip with 21 anglers. So far we have 30 Yellowtail & 54 Yellowfin Tuna (good grade 20 + pounds) on the boat.
We have some open party trips coming up. Call Seaforth at (619 224-3383 to get in on the action!
Fishing reports for fort peck are updated each week, usually by Thursday morning. The reports are compiled by an outside contractor who receives the information from bait shops, marinas and fishing guides.