For up-to-date information, look up the fishing report for the water of your choice. Field staff update the fishing reports each week through the fishing season, reporting on fishing success, lake levels, water temperatures, and other important information.
πΊοΈ Location | SAN REMO |
π Country | AU |
β° Fast Updates | Every day |
π Species | All Species |
ποΈ Next Update | Tomorrow |
π Rating | βββββ |
You also can get helpful information from the Fishing Forecast.
Thursday, July 4th, 2013
Good evening, fellow patriots and happy 4th of July. We will never forget what this holiday means to us on the Polaris Supreme and although we aren't celebrating with fireworks, barbecues, and adult beverages, we here on THE Supreme Team will never forget what this day means to us. It's the day that we defeated the aliens. We will never forget what Bill Pullman, Randy Quaid, Jeff Goldblum and The Fresh Prince of Bel Air did for not only the country of 'Merica but also what they did for the entire world. Welcome to Earth!
How did we spend our Independence Day? Well, for me personally, I had Billy Joel's "We Didn't Start the Fire" stuck in my head, I nearly froze my bronze off (we on the Supreme call this particular event "fronzing"), I drank two cups of "The Weasel" coffee (thanks RK), and I also managed to gaff Yellowtail, de-hook Calico Bass, and shake mackerel, sardines, and lizardfish into our bait wells. As for our fishing day, it was a little on the scratchy side but we managed to make a day of it multiple coastal species. The trophy of the day goes to Richard "Raider Nation" Miller who landed what looks to be a 50 lb. White Seabass on a dropper loop. He's pumped. Him and Mark think that Raiders are going to be really good this season. We just laugh and pat them on the head and say "we're sure that they will be, son".
Anyhow, we're currently (02:15 hours of the 5th of July) en route to our next bait-making/Yellowtail area and we'll see what we can't gather up for the morning. Depending on what we do, we'll either stay and get nasty or we'll book it for greener offshore pastures. We'll see what happens and we'll report our activities tomorrow. Our weather is just fine and the passengers are all stuffed on Chef Schoolers' Shrimp/Scallop pasta dinner. Heck, Mark even decorated the cheesecake with a 4th of July flair. Impressive for a hillbilly, I know! Good job, Mark. Now stock that beer/pop cooler.
So that is all. We'll hit y'all up manana. Oh yeah, before I go. We'd like to thank our good friend and by far our most handsome and ripped relief team member Joey Freeman for calling us and giving us the Alaska Net Satellite number to the vessel Northwestern. You really screwed up with that one, Joey. Don't think for once second that Drew isn't going to get off this boat in August and drunk dial Sig. Good chatting with you anyways, bud.
Take care, everyone. Be safe and don't do anything that Mark wouldn't do on this glorious holiday. Happy Independence Day from Riddler, Dirty, Zeb, Guns, Hard Hat Boy, Shabba, and myself.
-The Supremes'
10 bluefin tuna 2 yellowfin tuna. We are seeing fish from 10 lbs to over 200 pounds. A 25 lb bait rod, a 40 lb bait rod and a 50,60 or 80 lb rod is recommended. If you do not own the proper tackle. Seaforth is renting 50 lb rods with a 2 speed reel. These rental rods have already conquered a lot of our fish.
Out with a light load last night so, Captain Shane decided to go fish for Big Bluefin. As of 5 pm, they had 12 Bluefin on board, most 80-140 pounds, 2 at 180 and a 315! Pictured below is regular Shane wrightson with a limit of Bluefin, one at 180 pounds and one at 315. Captain Shane can catch fish, but may need to work on his picture taking
Saturday, September 8th, 2012
Hi friends. We arrived this morning from our Garry Roberts 9-day trip, wheeled up their gear and fish up to the top of the docks, and got down to business on our turnaround chores. When all was said and done, Robin Gledhill and the Blue/White group was on the boat and we shoved off the docks en route to the receivers. Our bait loading went well and we'll monitor the health of our sardines throughout the trip.
For dinner this evening, instead of prime rib (thank you!) Robin brought us some fresh halibut to play with and Chef Shawn prepared it wonderfully. The wine was flowing too. I had Robin give me a list of the wine that was passed around from table to table and I was going to write about it but there are too many big, fancy words for me to type out. All I can say is that there were plenty of dry, light wines to not overpower the fish, but to accent the flakey, white fish. Perfect. I didn't have any. Sad face.
Anyhow, we'll report back to you tomorrow. Hopefully the fishing is great, the seas are flat, and the sunshine burns us all like lobsters.
-The Supreme Team
P.S. I'd like to give a shout out to the lady and gentlemen at Fisherman's Landing for completing my request of breaking seventy dollars with ten seven dollar bills. They are the bomb and they are my friends.
Also, we'd like to give a shout out to our thumb-sized calico bass, Charlie, that Jed and myself released today in the bay. We've taught him the way and he's been through a lot: transit from San Diego Bay, to Alijos Rocks, and back and he also experienced his first USCG helicopter rescue. He's a G and we wish him well.
P.S.S. Those of you waiting for the pictures of last trip, due to technical difficulties they wont be up till we arrive from this trip on Thursday.
Fishing reports for san remo are updated each week, usually by Thursday morning. The reports are compiled by an outside contractor who receives the information from bait shops, marinas and fishing guides.