williams fork Fishing Report 2024

Wednesday, July 17th, 2013

Hi friends. Not too much to report today. Our weather was sloppy last night, sloppy this morning, and sloppy this afternoon. In all honesty, we were due for a good butt whooping' with the awesome weather we've enjoyed since July 2nd but the Stephens group did not deserve any of it. But, that's how it goes sometimes. Everyone is doing just fine considering and as we motored to the inside a ways, our ride is a lot better.

Anyhow, with the weather came a very slow day for us. The conditions made it difficult to locate any schools of Bluefin, whether on the machines or a visual sign, and with us being the only boat in the zone, we didn't quite connect. We gave it our all but considering the weather and latitude we remained at, we had to call it a trip right after Chef Shawn's killer Yellowtail taco lunch.

With that, we broke down our gear, TSP'd rails, and cleaned the boat from bow to stern and as of now (17:15 hours), the passengers and crew are catching up on sleep, reading, hanging in the galley, or getting cleaned up for dinner. I am the chosen one to serve dinner and deal with the elements this evening so we'll see how the turnout is for our seating. Hopefully, LB can keep it together.

So that is all. We'll be arriving to San Diego tomorrow around 08:00 hours and we'll chat with you on Monday as we depart for Paul Hess's annual 5-day adventure. Chat with you then.

-RE and The Supreme Team

INCREDIBLE YELLOWTAIL FISHING!!! SAN DIEGO on a wide open bite today. They brought in 108 Yellows & 25 Bonito for 22 anglers. PACIFIC VOYAGER on 3/4 trip landed 85 Yellowtail for 17 anglers. Wow!! Better put your reservation right now. It's gonna get wild. Call Seaforth Sportfishing to reserve your spot at (619)224-3383

Switching gears from Wahoo to Yellow Fin Tuna. Locked and loaded for another Guadalupe adventure!

We departed today on the Davis Construction annual private charter. This year there are six lucky individuals who were invited to go, with Jim and Gunnar being the new guys. We loaded up at the bait receivers with some excellent bait, and headed down south in beautiful, flat calm weather. Everyone is excited at the prospects that lie ahead. We dined on a great barbecued pork tenderloin for lunch and just enjoyed the company and the smooth ride.

POLARIS SUPREME TRIP UPDATE 10-03- 2020 Socked in fog today and this is all eye ball fish! We caught 1 fish in the dark and one mid day. It finally started biting late, bit into the dark and turned into a fantastic day. all Bluefin today 25-55 pounds. The seas where flat calm and look like they will be for a few more days. Only 1 pic too busy. In tomorrow and back out for 3. The Polaris Supreme Crew!

What a delicious meal whipped up by Chef Roger and galleyman Gringo! Simply outstanding!

Fishing was absolutely phenomenal! If the last two day were great, today was even better. We had a good morning bite and then topped off the trip with an afternoon bite that went well into the dark. The tuna were biting the kite and anything else we put in the water. All fish ranged between 175 and 260 pounds. All anglers had a shot at them and a couple landed two. We did however stop to replenish our energy with some of Pedro's great food. For lunch we had tuna with a red sauce and ravioli on a bed of spinach with a cream sauce. Sounds like a weird combo, but boy did it taste good together. And dinner was a great roasted Cornish game hen with all the veggies and potato on the side. In addition to Pedro, I have to say our crew has done a fantastic job. They really work well together. And of course Lon and his group were a delight to have on board. And by the conversation in the galley, they are all planning on returning to this trip next year. Lon is going to open it up so if you are interested call Susan in the office. There will be a couple of spots. And on that note we are heading for home in excellent weather. We will be at the dock Sunday morning. Come down and see this great catch. Meet Lon from OTR. And see Susan about booking a trip.

Rollin down, rigging gear, and living large! Today we are rolling down south on our Chaparro 7 day trip. We are loaded up with bait and making our way south into warm water. We will be at the grounds soon, but for now we can relax and snack like Kings!