sd insider Fishing Report 2025

Saturday, September 15th, 2012

Hi folks. We departed today on an open party 8-day trip with plenty of familiar faces on-board, so it's more like a charter. We picked up a fine looking load of sardines and we'll see how they do on our southerly journey for the next couple of days. For now, everything is good. The seas were flat calm all day and the weather was hot but now, it's a little foggy out but absolutely no sea conditions. We'll take it. The boys just enjoyed a fat piece of prime rib and everyone is sacking out for the night -- fat and happy. Tomorrow morning, we'll knock out some seminars, get rigged up, and see if we can't stumble upon a school of some fat yellowfin and/or fat bluefin throughout our travels.

Anyhow, life is good for now. We're monitoring tropical storm Kristy and as of now, we're looking like she's going to miss us and we're going to have some nice weather in the next couple of days in our zones. We'll see. Wish us luck and we'll chat with you tomorrow.

-The Supreme Team

Saturday, September 8th, 2012

Hi friends. We arrived this morning from our Garry Roberts 9-day trip, wheeled up their gear and fish up to the top of the docks, and got down to business on our turnaround chores. When all was said and done, Robin Gledhill and the Blue/White group was on the boat and we shoved off the docks en route to the receivers. Our bait loading went well and we'll monitor the health of our sardines throughout the trip.

For dinner this evening, instead of prime rib (thank you!) Robin brought us some fresh halibut to play with and Chef Shawn prepared it wonderfully. The wine was flowing too. I had Robin give me a list of the wine that was passed around from table to table and I was going to write about it but there are too many big, fancy words for me to type out. All I can say is that there were plenty of dry, light wines to not overpower the fish, but to accent the flakey, white fish. Perfect. I didn't have any. Sad face.

Anyhow, we'll report back to you tomorrow. Hopefully the fishing is great, the seas are flat, and the sunshine burns us all like lobsters.

-The Supreme Team

P.S. I'd like to give a shout out to the lady and gentlemen at Fisherman's Landing for completing my request of breaking seventy dollars with ten seven dollar bills. They are the bomb and they are my friends.

Also, we'd like to give a shout out to our thumb-sized calico bass, Charlie, that Jed and myself released today in the bay. We've taught him the way and he's been through a lot: transit from San Diego Bay, to Alijos Rocks, and back and he also experienced his first USCG helicopter rescue. He's a G and we wish him well.

P.S.S. Those of you waiting for the pictures of last trip, due to technical difficulties they wont be up till we arrive from this trip on Thursday.

Captain Ryan Bostian of The San Diego checked in. Had steady gamefish action all day long. We caught 107 Yellowtail and 98 Bonita!

Trip update 08.09.2015

 Good afternoon folks. Today was pretty slow today, fishing wise. We certainly covered a lot of ground today looking for that boomer kelp and just couldn't find the cherry patty. Not too long after the crack of dawn we were dragging jigs and had the crew up top looking hard. There was no shortage of stuff to stop on, there just wasn't that one holding in our zone today. Such is offshore fishing. Fish being who they are, the really hold you to being in the right place at the right time. Never the less, today still put us in position for a couple days of yellowtail fishing with another great chance of putting some tags on some nicer grade yellowfin too. I have to say though, you couldn't have asked for better weather out on the water today. For most of the day whether you were going up swell, down swell or in the trough, you really couldn't which was which. Gorgeous conditions out here for the passengers on a boat ride or the crew up top looking for fish. We'll take that for the rest of the trip!
 Chef Mike and kicked out an awesome lunch today making his homemade crab bisque served with a chicken ceasar and garlic bread. The only bad part is he didn't make more of it. I know I had at least 3 bowls of it myself. It seemed to be a crowd favorite.  We ended the day with a nice Thanksgiving style turkey dinner topped with a mushroom gravy and stuffing on the side.
 So tomorrow we're gonna be "chasin some tails". Looking to get into some quality yellows, maybe some nicer yellowfin and who knows what else we might come across. Check back in tomorrow evening.

Jed and Crew

Today we were able to get in on some great Tuna and Dorado action. Mostly smaller Tuna, but the Dorado were all great grade! We will be focusing on Yellowtail tomorrow. Pictured here we have young Colt showing off his big Dorado! Also pictured is Mike and Braxtson with their beautiful Dorado!

Wednesday, July 10th, 2013

Hi friends. Absolutely gorgeous weather out here today; it couldn't be beat. It was flat calm, it was windless, it was sunny. We liked it. We're currently en route to the bait/Yellowtail grounds and our ride is motionless. Chef Schooler and Chef Shawn our downstairs kicking out Scallop/Shrimp Alfredo and strawberry milkshakes and root beer floats for dessert. We like that too. Anyhow, here is our day went.

The Mustache put us on one school in the mid-morning and we had a really nice go-around on some 25-40 pounders but as soon as they came, they vanished. No rhyme or reason why but they did. We had a few "filler stops" on smaller grade Bluefin and also some school-sized Yellowfin tuna as well but it wasn't enough to keep us from calling it a slow day. It wasn't for lack of effort and wasn't because of lack of fish, by the way. We saw multiple breezers of Bluefin today but they didn't react or if they did, they gave us the slip. Very frustrating to say the least. But, we managed to put a few on the boat before we began our descent to do some inshore activities.

So that is all. We'll be into the zone at 0400 hours and we'll be trying for some carnada. Wish us luck and we'll hit y'all up tomorrow. Happy Hump Day, y'all.

-The Supreme Team

Sep. 7

Normal turn around today. Nothing crazy happened. It was hot hot hot. The bluefin were bigger then we thought. The small one went 139.something and the biggest one went 146. Pigs. Or cows rather. We'd like to do the same this trip. We left on the annual Robin Gledhill Blue White private charter with captain Tommy Rothery at the helm. After getting bait and some lunch it was nap time for most. Me included. It was nice With a shower and a cup of coffee right after makes me feel like a million bucks. We did the seminar and had a lovely prime rib dinner. I skipped it and cooked up some of the escolar passenger John caught last trip and was too scared to keep. They're not the prettiest fish and after hearing rumors of what happens when you eat too much of it in one sitting he said no way was he keeping it. So i tried it tonight. I had it for dinner. Tommy won't let me say what happens on here so I'll just say that it's a very oily fish and you should be able to figure it out. I'll let you know tomorrow John. The weather out here is smooth and we should experience some more in the near future.

Drew

Greetings Apollo Anglers:

We have a two day charter that needs anglers. This trip departs Thursday 9/13 at 9 p.m. fishing Friday 9/14 and Sat. 9/15. This trip is limited to 18 passengers. Cost is $650 per angler and includes food and permits. This is a great opportunity to fish on an ultra limited charter with a great group of people.

Please contact Dan @ 310-704-1497