santee lakes Fishing Report 2023

We have made a few changes to our schedule for Christmas break. Starting this Friday (Dec 21) we will be scheduled everyday until December 31. The only day we will not be scheduled is Christmas Day. On January 1st we will shut the boat down for our annual maintenance period. Happy holidays. Capt. Ryan Bostian.

We have a 1.5 day trip this weekend aboard the new boat Pride. Berkley,Penn, and other companies will be on the boat with raffles and giveaways for each passenger. Penn with be raffling off a torque reel!! The price is $180.00 includes your mexican permit! Limited load to 16 passengers. Call me at 858-220-1593.

Wednesday, October 3rd, 2012

Hi friends. We departed this evening at 1800 hours on another day and a half trip with a group of eager anglers and the voice of Let's Talk Hook-Up, Mr. Pete Gray. We loaded up on a beautiful load of sardines at the receivers and although we didn't get a full load of bait, we have plenty and the load is very healthy looking. Let's hope that we have something to throw them at tomorrow. We'll be on the hunt for yellowfin and dorado on kelps but we'll also take an open-water sonar school if one happens to present itself. With a favorable weather outlook and a good load of bait, we're anxious to get down to the zone. We'll chat with you tomorrow.

-The Supreme Team

Tuesday, July 16th, 2013

Good evening. Oh boy!! We finally have some rough weather two weeks of awesome weather and it's taking a little bit of getting used to. I've only bounced back from the dash and banged the wall behind me twice so I'm pumped! I think I might have corrected my lower back issues too...not.

Anyhow, we fished for Yellowtail today and had a slow go of it for most of the day up until we had a nice go of it in the late afternoon. The fly-lined sardines were catching the majority of the 'tails but the yo-yo jigs worked a little bit as well. The "knotheads" (Mark's distant cousins) destroyed us for most of the day but during our little flurry in the later part of the day, they left us alone for the most part and we had some clean fishing. We caught a host of other species as well and when all was said and done, we had a respectable score and it was a fine way to end the day.

Dinner was awesome tonight. Our good friend Sam donated one of his tasty Bluefin--unbeknownst to him until it was served (Thanks, Sam)--and Chef Shawn seared that thing to perfection and served it with white rice and veggies and man, it was delicious. I don't know if I've ever had seared Bluefin like that before. It was out of this world and I wasn't the only one saying that. Excellent way to end the day, for sure.

So that is all. We're bouncing up the line as we speak and we'll be in the BFT zone in a couple of hours and we'll be giving it a half a day until we run out of time. We'll see what happens. The weather is up which usually is conducive to the Bluefins having their noses in the mud but crazier things have happened and we'll see if we can't connect. We'll report with you tomorrow and we'll see how this weather plays out.

-The Supreme Team

We departed today on Garry Robert's annual 8 day charter. We picked up a load of just ok bait and headed down with our 20 excited anglers. Weather is good. As our anglers prepared their gear, Pedro prepared fillet mignon , prawns and twice baked potatoes. Tune in tomorrow for our next update.

Captain Ryan Bostian called in this evening with an update from the Coronado Islands. We had 94 Yellowtail today. The fishing was very good. Come on down to Seaforth and get on the San Diego. Be sure to bring your bait stick, yoyo iron, and surface iron outfits. We run everyday. You can book online or call Seaforth at (619) 224-3383 to get in on the action.

We departed today on Eric Rogger's annual ultra light load (19 passengers) 5-day trip. Eric always puts together a great group of anglers and this year is no exception. We have a couple of father daughter, father son pairs. This year we have had a few of trips go out with multi generations fishing together and as well as having a great time fishing, they are building great memories together. So we are on the hunt for fish. Our weather is ok. Not flat calm, but it is ok. Tonight chef Jeff pleased everyone with a delicious rack of lamb, with a honey mustard glaze on the side. Fresh sauteed vegetables and roasted potatoes. Thanks for checking in. We will update again tomorrow. Tommy, Drew, Dave, Richie, Joey, Jed and Jeff

Captain Mike Pritchard just checked in to report that Captain Jake found a school of Bluefin Tuna off the bank and they are up to 18 fish right now. Stay tuned ...