madison river Fishing Report 2023

Skipper JJ Gerritsen returned with his Apollo to Fisherman's Landing November 21, after an eight-day, ultra-limited trip. The boat's ten passengers fished Guadalupe Island before taking off for Magdalena Bay to fish big tuna on their final day. "All of our long range trips are ultra-limited," said JJ. "It takes away competition factors, we won't do more than ten passengers. We got limits of yellowfin, Guadalupe's been great our last six trips, but we did something different this time; we headed out for a shot at these big ones. All of our fish are kept in refrigerated saltwater, so they still look great." Matt Bowland of Encinitas took home the best tuna; a 224-pound yellowfin that fought "long and hard." Matt used a 6/0 Owner ringed Super Mutu hook, on an 80-pound P-Line topshot, 100-pound Spectra, a Tiagra 30 reel and a Calstar Grafighter 765 H rod. "I butt-hooked the sardine," said Matt. "The fight lasted two and a half hours." Drew Card of San Diego was second with a 196-pound tuna, and Craig Biddick of Rancho Santa Fe was third for a 164-pounder.

SUMMERTIME CONDITIONS ! Hey guys. Two days ago the water at the Coronado Islands was hovering right around 60 degrees and the fishing was slow. Conditions started improving rapidly yesterday afternoon and subsequently so did the fishing. Today we went out with 43 anglers and captured 25 calico bass 58 barracuda and full Mexican limits of sandbass. While we did not manage to catch any yellowtail today, we did however enjoy steady action from start to finish. I took a photo of our temp gauge for all you yellowtail hunters out there. With water temperatures like this. It won't be long before the yellows get back on the bite. Be here the day it happens, not the day after !

Captain Ryan Bostian called in tonight with an update from the San Diego out of Seaforth Sportfishing in San Diego, CA. Today we had Mexican limits of Yellowtail for our 37 anglers. We have been fishing offshore and the fish are a fun grade. Please bring your 25 or 30 pound bait rod. You should also be prepared with a heavy rod for bigger Bluefin Tuna. We are starting to see them show up in the counts. Tomorrow's trip is cancelled but we will be back out it Tuesday.

Captain Ryan Bostian called in to report the totals for today's trip to the Coronado Islands. We had 45 nice sized yellowtail. Please bring your 40 or 50 pound outfits. You can book online at Seaforth Sportfishing. The boat is departing again tomorrow at 5:30 AM. Let's go fishing!

Mike Pritchad called in with this report for the Tribute. "We're just wrapping up our 2.5 Day trip. We have had absolutely fabulous fishing. We caught limits of Yellowtail, 6 Skipjack, 5 Dorado, 69 Yellowfin tuna, & 110 Bluefin. It looks like there is more Yellowfin tuna coming up the line.

"We have room available on our upcoming trips. Please give Seaforth a call. We have a 1.5 Day leaving tomorrow night.

Hello Everyone, Today was a great day. Yellowfin to start the morning and Yellowtail and Grouper during the day. We did not catch a whole lot of Grouper but the ones we caught were big one. We cannot wait to weigh them at the dock. We will be working up the line tonight in search of Yellowtail tomorrow. Wish us luck, Team Supreme Pictured here is Jim with a nice Dorado in the dark.

Blackwater International
Sponsored Trips 2013

This upcoming season we will be offering 6 different trips sponsored by Blackwater International.

Blackwater International makes the finest fishing line in the world and is a company that I truly believe in. On my personal fishing gear you will find Blackwater products on every reel. Fluorocarbon, co-polymer and braid, Blackwater makes it all.

The dates for this years sponsored trips are:

• Friday, July 5
• Friday, July 26

• Saturday, August 17
• Friday, August 30

• Saturday, September 14
• Saturday, September 28

All of these trips are 5:30 a.m. to 5:30 p.m. trips and can be booked thru Seaforth Sportfishing at (619) 224-3383. The cost of these trips is $105 and includes a Mexican fishing license.

At the end of each trip we will be holding a raffle where you can win some great Blackwater products! Come join us!

~~9-9-2014

 Good evening from the bridge.  Today was yet another great day out on the water in the yellowfin tuna zone. We were blessed again with some awesome weather. The crew always loves it when we can go up into the mast from 6 am till the sun drops to look for fish and only have to wear some light long sleeves at the most, even driving straight into the wind.   The fishing was pretty good for most of the day today. We were getting on some descent schools this morning and scratching away. The grade was mixed again, some spots had the smaller 15-19 lbers and other brought in the same with some tuna up wards of 30 lbs so you can't complain about that.  The entire afternoon was bird schools galore, but a lot of them were just not the right kind. A lot of birds on kelp paddy's and spots of Skipjack. Instead of hitting every little school and throwing a bunch of bait, we just kept her rolling till we found the right sundowner school.  Rob was sure stoked we found that one since he was able to come in in the bottom of the 9th with his daily jackpot yellowfin of just about 30 lbs. Congrats to you Rob!! All and all we were please to add today into our books as a successful day out to sea.
 Right about the time we called it a day, Chef David rang the dinner bell and sat us down for the evenings cuisine. As he was dishing out the sesame seed crusted seared Ahi (yes, only 24 hours old, as fresh as it comes, so eat your heart out tuna lovers), forikake seasoned steamed rice and snow peas, Robin bust busy popping corks on the wine of the evening. 2013 Justin Sauvignon Blanc was the flavor and it smelled really good! I believe he told me it was a New Zealand white wine, but it really went great with the "catch of the day".  Dessert was a warm fresh peach cobbler with vanilla ice cream sending everyone to bed with nice full bellies once again.
 And  for Robins personal note of the day, he wants to let all of his friends know to make some room in the freezer for some amazing already packaged yellowfin tuna fillets. "I miss you all and want you to know this has been a truly amazing trip in all respects: a bit of heaven. 5 days and nights with the coolest people on the planet. The crew is off the chart and has been very accommodating".
 Thanks so much again Robin and friends for making this trip just fun working for you guys!
 So till this time tomorrow everyone, this is Jed signing off.
 
 Team Supreme