lake st clair Fishing Report 2024

YELLOWS ARE HOT!!! PACIFIC VOYAGER with 20 anglers on an overnite landed 38 Yellowtail,100 Bonito,12 Gars & 1 Calico. SAN DIEGO on 3/4 day trip captured 24 Yellows,40 Bonito & 9 Gars for 23 anglers. Excellent fishing right now. Place your reservation now at Seaforth Sportfishing at (619)224-3383

138 Yellowfin, 39 Yellowtail and 44 Skipjack. Beautiful weather and biting fish.

Wow what a great day! We had an awesome morning bite on the Dorado. Big bulls and cows. We took a break at lunch and Pedro prepared a Southwestern 10 oz. burger that was delicious. He really nails the menu with his creative spices and herbs. Back out on the deck we had excellent fishing on the wahoo throughout the whole day. And then to finish up the day we caught some yellowfin tuna. Just a great, fun day. Dinner tonight was a spicy ginger shrimp curry. Another great dish. Our weather all day has been beautiful. I hear it's been crappy up above and hope it lies down before we start up the line.

June 29

We started our day today offshore tuna fishing. We were staying pretty steady jiggin em up. Onesie twosie for a few hours. We weren't seeing any volume though. Just handfuls of fish around here and there. No schools. The fish were also on the smaller side of things. We could've made a day out of it and ended up with a decent catch but the fish were on the smaller side of things. 8-12 pound yellowfin tuna and that's just not what we were looking for. So we decided to wind in the jigs and v line it down to the yellowtail grounds with the hopes of a sea bass mixed in.

The yellowtail grounds were very poor. There were two of us looking around there and we had a combined score of 0. Mr. Pfleger did get a white sea bass so we were stoked. Fish tacos in a couple days.

The weather today was fantastic and the forecast shows good weather for the rest of the week too so that's always good news. We're going to stick with the plan and go look for White Sea Bass tomorrow in some White Sea Bassy water. The ribs are smelling good so I gotta go.

 

Captain Ryan Bostian checked in at 12:56 PM with an update from the San Diego out of Seaforth Sportfishing in Mission Bay, CA. We have been fishing the Coronado Islands for the past few months. The water temps dropped significantly so we fished offshore today. Captain Cameron checked in at 11:15 with 35 Yellowtail. We are hoping the Bluefin make a showing. We are fishing offshore tomorrow too. Call Seaforth now and get in on the action.

Ryan Bostian called in from the San Diego with this report. "We've been fishing offshore & the Yellowtail fishing has been excellent. We have been fishing kelp paddys 20 to 40 miles from home. The Yellowtail fishing is starting to slow down a little bit. The body of fish we have been fishing is starting to move on out to the northwest. However, today Capt Ray went out with 31 passengers. We caught 12 Yellowtail, 1 Skipjack, 7 Dorado and 40 Bluefin tuna. It was an excellent, excellent day. There were some very nice schools of tuna out there. It's getting to be that time of year that is going to turn more into tuna time. We should start to see more Yellowfin tuna in the counts, or more Bluefin.

"If you want to go out with us we have trips everyday. We leave the dock at 5:30 AM. The ticket price is $130.00. That includes your Mexican Fishing License. It's just a great time of year, there are a lot of fish within 40 miles of San Diego

Yesterday was an absolutely fantastic day. We had great yellowtail fishing on 30-40 lb grade with the big ones pushing 45 lbs.

In the afternoon we came across a big school of smaller grade yellowfin and released most of them. Weather is still flat clam and gorgeous. We also got a handful of Dorado and saw a swordfish. Chef Tommy put out a great lunch of Alaskan King crab and lobster, and for dinner we were served a slow roasted pork loin with roasted macadamia plum sauce.

Very delicious. This morning we are on our way to fish big tuna, and our weather is still fantastic. Thanks for tuning in.

We had fantastic fishing on 15 pound dorado, but we released almost all of them. This is a great group with OTR (Ocean Tackle Research) and Lon Mikkleson. They enjoy hook and release. The weather is good. Chef Pedro made a superb veal piccata for dinner and it was served with a really good homemade cream of asparagus soup.