la Fishing Report 2024

87 yellowfin tuna 62 skipjack tuna. Becoming a good tuna fisherman is really quite simple. Learn how to pick a good bait and learn how to cast. Anyone can do it, practice when you can. Don’t wait till the fish are jumping and the entire boat is screaming with excitement to make your first cast of the season.

We started off with a good morning bite where Jeff Hoover pull in a 78 lb. bluefin. We also caught some smaller grade bluefin and a nice grade of yellowfin. However it was short lived. By 9am we were off scratching for small, medium and nice grade albacore for the rest of the day. For this trip we scratched away every day and caught enough fish for everyone to take home. Our eta for tomorrow will be 7:30 am and then Drew will take out the next one which is the 2nd annual Let's Talk Hook-up Charter. Weather has been excellent. Well it's time to go down for dinner. Tonight will be surf and turf, steak and lobster. Thanks for checking in.

Guadalupe is now an option! Just got word from the office that we now have permits to fish Guadalupe Island. A great option to fish for our upcoming 6-8 day trips! Call Susan to check out availability! (619) 390-7890

We departed today on Eric Rogger's annual ultra light load (19 passengers) 5-day trip. Eric always puts together a great group of anglers and this year is no exception. We have a couple of father daughter, father son pairs. This year we have had a few of trips go out with multi generations fishing together and as well as having a great time fishing, they are building great memories together. So we are on the hunt for fish. Our weather is ok. Not flat calm, but it is ok. Tonight chef Jeff pleased everyone with a delicious rack of lamb, with a honey mustard glaze on the side. Fresh sauteed vegetables and roasted potatoes. Thanks for checking in. We will update again tomorrow. Tommy, Drew, Dave, Richie, Joey, Jed and Jeff

~~Sep. 20
 The ride going up last night wasn't good, although I can't say it was awful either.  It was just your average windy rough ride up the line.  I'm just not used to it, that's all.  The weather for the most part these last couple months for me has just been so good.  It doesn't matter because the weather got good again for the important part which is the fishing.  And we took advantage of it.  We found our dorado kelp.  The dorado were small to big and they were plentiful.  It was our first dorado kelp of the year.  Finally. Though we've had plenty of other specie to keep us busy this year. If you know me you know I'm all about the competition so I like to make searching for kelps fun.  Today I challenged Mark to a kelp off which means the person who finds the loaded dorado kelp wins.  He found it and of course I couldn't be happier about it.  It may be the only thing I'm glad to lose to.  Of course he wanted me to tell you all about it.  He finally beat me. It was the cherry on top of this wonderful trip.  Another one in the books.  We're headed back to the barn all fat and happy.  Fat from too much eating and happy with all the fish we caught.  We'll be dockside tomorrow morning at 6:30 and yes, we will be heading back out to sea.  I'll be taking the LA Rod and Reel club out fishing for a couple days.

 Good fishing again today in the local tuna grounds it sounds like.  Let's make it one more tuna trip for the year before it's over.  Our October 3rd and 6th trips are both for sure goes.  Let's, and by that I mean you, make our September 26th and 29th trips a go too.  Come fishing!  My baby can be without her dad for another week if it means she gets those shoes she's been begging me for.  5 months old and she's already begging for shoes.  Holy Toledo.
     

~~Oct. 11
 And here's what we did today.  The crew rigged up mucho tackle.  I'm talking the grande stuff for the grande fish.  After that and after breakfast we did our tuna seminar and I talked Tommy into doing a couple parts of the seminar.  All I know for the past 10 years is my tuna seminar.  It's nice to get a different perspective.  Anyways, after that we were finishing up tackle rigging when poof, all three trollers went off.  So we caught a couple meals.  3 nice dorado.  So then it was lunch time of street tacos.  And then some napping went down and the afternoon movie was Caddy Shack.  When 5:00 rolls around it's cocktail hour and it looks glorious.  Drinks, cigars, and friends.  Then we had baby back ribs for dinner.  Once again like the first 2 nights we tried for some giant squid to use as bait, but we were unsuccessful. 

 Still no storms brewing up down below and we're getting more and more confident we won't be getting pushed out of the fishing grounds until we say so.  2 more days of travel before we arrive.  Everyone is enjoying themselves now because in a couple days, it's going to be war.  We'll be battling it out with 200+ pound tuna and wahoo.
      

Wednesday, August 7th, 2013

Hi friends. We arrived back to the docks this morning at 06:30 hours and did our usual offloading procedures. Unloaded Tom and the boys, their gear, their beautiful load of Bluefin and Yellowtail, loaded groceries, cleaned the boat, cleaned the fish holds, refueled, changed oil/fuel filters, the girls made up the bunks with fresh linens and cleaned, freshwater the boat, vaccuum the upper deck/wheelhouse, clean/restock the galley, do the windows, load our new passengers and their gear, and take off for another adventure all within 4 hours of docking. We hustle, we know. We also managed a mass substitution of team members. Riddler, Jed, Shawn, and Dee headed for home and Drew, Matt, Schooler, and Ali relieved the gang from last trip.

With that, we headed to the bait recievers, loaded up on a decent load of sardines, and cleared the point by noon. After Schoolers famous bratwurst lunch, we knocked out our tackle seminar and hung out for a bit until we started fishing around 17:00 hours.

Our fishing was just OK. We managed to land a couple handfuls of Bluefin in the 30 lb. range before the sun settled below the horizon and nightfall ended our day. It was a very picky bite but the quality is what we're likin' the most. We're going to enjoy our traditional first night dinner of prime rib, idle downswell for a calm dinner seating/comfy nights sleep, and hit this again first thing tomorrow morning.

In closing, we're hopeful about the potential for tomorrow. Our weather is a bit sloppy but it's plenty fishable; just a tad bit wet and windy. Anyhow, we're here and we're looking forward to snappin' Bluefin tomorrow morning. Wish us luck.

Your friends until the end,

- The Supreme Team

 

P.S. Mark would like to say thank you to Mal "Mole" Wagstaff for the clothes. Thanks, Mall.

The Tribute out of Seaforth Landing in San Diego, CA checked in with us today.