white river trout Fishing Report 2023

"The X-Raps were working real good on the slide," said Polaris Supreme skipper Tom Rothery July 21 at Fisherman's Landing. "It seemed like the best colors were silver or bonito color. The zucchini colored skirted jigs were working real good on the troll. Fishing was good; we got enough fish, with good yellowtail at the islands and good albacore fishing offshore." David "Sammy" Samuelson of San Diego won first place on the trip, for his 37.4-pound albacore. He said he got it with a sardine on a 2/0 hook tied to 30-pound P-Line, a Saiwa reel and a Calstar six-foot rod. Bob Pollack of San Diego won second place for a 33.4-pounder, and Dick Emerson of Rowland Heights won third place for a 32.8-pound albacore. Jonathan Kendrick of Oakley stood in with the winners to show his 37-pound dorado, caught on a Zucker's jig in Mexican Flag colors.

GREAT TWO DAY TRIP!!! APOLLO scored 95 Yellowfin, 10 Dorado, 12 Yellows, & 19 Skippys for 17 passengers. Call now for your reservation at Fisherman's Landing @ (619)221-8500

Captain Mike Pritchard called in this morning at 9:27 AM with the update from the Tribute out of Seaforth Sportfishing in Mission Bay, CA. We are off to a great start. Very good Bluefin Tuna fishing. We have 15 Bluefin Tuna and 1 Yellowfin Tuna (about 40 pounds). We have a very light load of only 9 anglers. We need 3 more Bluefin for out limit. We have a few first timers who got there first Bluefin Tuna We have a trip departing tonight. Call Seaforth at (619) 224-3383 to book a spot on the Tribute.

Saturday, September 8th, 2012

Hi friends. We arrived this morning from our Garry Roberts 9-day trip, wheeled up their gear and fish up to the top of the docks, and got down to business on our turnaround chores. When all was said and done, Robin Gledhill and the Blue/White group was on the boat and we shoved off the docks en route to the receivers. Our bait loading went well and we'll monitor the health of our sardines throughout the trip.

For dinner this evening, instead of prime rib (thank you!) Robin brought us some fresh halibut to play with and Chef Shawn prepared it wonderfully. The wine was flowing too. I had Robin give me a list of the wine that was passed around from table to table and I was going to write about it but there are too many big, fancy words for me to type out. All I can say is that there were plenty of dry, light wines to not overpower the fish, but to accent the flakey, white fish. Perfect. I didn't have any. Sad face.

Anyhow, we'll report back to you tomorrow. Hopefully the fishing is great, the seas are flat, and the sunshine burns us all like lobsters.

-The Supreme Team

P.S. I'd like to give a shout out to the lady and gentlemen at Fisherman's Landing for completing my request of breaking seventy dollars with ten seven dollar bills. They are the bomb and they are my friends.

Also, we'd like to give a shout out to our thumb-sized calico bass, Charlie, that Jed and myself released today in the bay. We've taught him the way and he's been through a lot: transit from San Diego Bay, to Alijos Rocks, and back and he also experienced his first USCG helicopter rescue. He's a G and we wish him well.

P.S.S. Those of you waiting for the pictures of last trip, due to technical difficulties they wont be up till we arrive from this trip on Thursday.

Come fishing this Saturday on our ULTRA limited load 2 day.
Now is your chance to fish a 90 foot Long Range boat with only 18 fisherman.   
This special trip is priced for our normal load of 24 but we are limiting it to 18 anglers this weekend.
Jump on while you can!

Aug. 22

We kicked the you know what out of the yellowfin today. We engaged in battle and we won. We started our drift at 6:30 this morning and drove away from them biting at lunch. The fish were from 22-35 pounds and were snapping. I don't think I've seen that good of fishing on that good of a grade since the albacore days. Hopefully this lasts for some time to come. The weather was great today but the further north we go now the more choppy it's getting. Just in time for dinner.

We've just been traveling up since our only needed stop this morning setting us up for our last day in the bluefin grounds. It sounded slow up there today but maybe they're just waiting for captain Drew to get up there. Rent rod Ryan donated a 40 pound bluefin yesterday to the galley and we were planning on eating it for dinner tonight but in the middle of the mayhem today we lost it buried under the yellowfin so he donated a few yellowfin so we're having seared Ahi instead. Mmmmm.

Polaris Supreme Trip Update 09-27-2018 #2 Well is our second report for today! We left yesterday nice and early after unloading our beautiful three day catch! We have traveled all day today doing the usual rigging and eating! We really don't have a whole lot to report. We will be fishing first thing tomorrow morning and looking forward to dinner a good night sleep and waking up to a good weather and great fishing tomorrow. Wish us luck. The Polaris supreme crew..

Yesterday morning we had some good fishing and the albacore and some great fishing on the yellowtail. Midday we got a nice round on the bluefin and late in the day we were back with the albacore biting full speed. It was a fantastic day. Weather was good and is still nice today. This morning we had a nice hit on the albacore. We have had some requests in the office to post the meals we serve on board, so we'll start putting some of that information on as well. Last night Chef Pedro served a wonderful duck breast fillet served in natural pan sauce. It was excellent. The night before we dined on salmon with a lemon, butter caper sauce. Also very tasty.

Some of our lunches on this trip were pork carnitas, with all the toppings and sides, and one day we had chicken marinara with pasta. Food and fishing is excellent! Paul Hess's group has also been excellent.

We will be into the dock tomorrow morning at 6am.

Thanks for checking in! Tommy and crew