yankee capts Fishing Report 2023

Fishing was excellent today. Most of the tuna were 70-125 lbs. they started biting in the gray and continued just until dark. We released all of them except Al kept a 197 lb. tuna and Craig kept one that was 187 lbs. We also had a few wahoo mixed in. Weather is gorgeous. We are going to give it a try again tomorrow. Lunch was Chili Colorado, hors d'oeuvres were shrimp, crab claws and sashimi. Dinner was tuna Baja (that's a tuna fillet split and stuffed with avocado and crab meat with a sweet teriyaki ginger sauce to top it off).

Today we had some fun fishing on the small yellowfin (released) and yellowtail up to 22 pounds. Our new guys Jim and Gunnar got the kinks out. Rack of lamb for dinner and off to bed to get ready for some hopefully great fishing tomorrow.

Tommy Rothery returned Polaris Supreme to Fisherman's Landing November 18 after a ten-day Ocean Tackle Research charter. The boat had 13 anglers aboard. Chartermaster Lon Mikkelsen of Hood River, OR saw his father, Bill Mikkelsen of Olympia, WA land the season's first super cow; a tuna over 300 pounds. "It was full-speed fishing," said Chartermaster Lon Mikkelsen.

Bill Mikkelsen's big fish won first place after it weighed in at 308.8-pounds, caught on a fly-lined sardine. Bill used the boat's gear, including a 6/0 Mustad 7691 hook, 100-pound P-Line, and a Shimano rod and reel. "Tommy said it was tail-wrapped from the beginning," said the elder Mikkelsen. "And he was, but he got lose and went on another run. He took me around the boat twice."

Today we enjoyed the calm comforts of the island. We scratched all day on nice quality yellowfin tuna. All in the 35-45 lb range. There were larger ones that were hooked but the the great whites had their way with us. Some anglers lost as many as two in the 60lb class due to the toothy critters. It was a good show and pretty impressive to see a 12-16' great white eat a 60 lb tuna in a couple of bites. We also had some pretty impressive bites as our dinner was an excellent Parmesan encrusted yellowtail with rice pilaf and a mixture of zucchini, mushrooms and onions. Tomorrow morning we will give it one more shot here. Thanks! Tommy and crew

The old adage “I’d rather be lucky than good” was the story for us today. Before we even fired up the Binos our autopilot found us a kelp patty that kicked out 66 yellowtail (12-25lbs). After our kelp the weather kicked up substantially making it very difficult to work. We did however see some tuna but did not get a bite. A 40 lb flyline setup was the best today.

What a delicious meal whipped up by Chef Roger and galleyman Gringo! Simply outstanding!

If you missed your chance to jump on our first June open 5.5, here is your opportunity to hop on this one!! Blackwater line, and Tady lures are sponsoring this 5.5 cedros / benitos trip. Limited to only 18 passengers, ticket cost is $1400. We already have people getting aboard this awesome trip, don't miss out!! We would love to have you. Trip departs Friday June 6th at 6pm Returns Thursday June 12th at 6am Contact Jodie at 858-220-1593, [email protected]

Today we spent the day trying for Wahoo and Yellowfin Tuna. It was a grind but we were able to catch some Yellowtail, great grade Tuna, and some Wahoo. Not the red hot bite that we were hoping for but still a good time none the less. We also had to make bait tonight. It went great. Lots of mackerel came aboard and we have plenty to fish with. We will try it again tomorrow for the hoos and Tuna. Pictured here is Mick with a large Yellowtail and crewmen Jake (the Snake) and Morgan doing some shaking in the wee hours of the morning.