sekiu Fishing Report 2024

Capt Ryan checked in from the San Diego out of Seaforth Landing, today they went out on a 3/4 day trip with 48 anglers. We ended the day with 39 Yellowtail, the water temperature cooled a little with this front we had. The temperature when we arrived was about 61.5 degrees, as the day went on the temperature warmed up nicely and was 65 degrees as we headed home. We saw some really nice schools of fish today and it should only improve as the weekend gets here, they seem a little lethargic right now. But as they adjust the fishing should only get better. Make sure to bring a yoyo rig, flyline rig and a surface iron rig, come on down and get in on this action. We are fishing everyday with a departure time of 5:30 am.

47 yellowtail 29 bonito 6 calico bass. A couple of good shots today. Surface iron fishing is a technique that should be attempted once you are completely comfortable with your gear. I believe that you will enjoy fishing a lot more if you become very good at bait fishing first. Flylined sardines were the most productive today.

San Diego had a great day offshore. 25 Mexican limits on Yellowtail and 2 Dorado. Weather and fishing is great. They have extended there offshore season through next week Monday. Call now to get in on this great fall fishing. 619-224-3383

Captain Ryan Bostian checked in this evening with an update from “The San Diego” out of Seaforth Sportfishing in Mission Bay. Today we fished offshore continuing our streak of offshore trips. We had 39 passengers and we caught 195 California Yellowtail (limits) and 1 Pacific Bonito. It was very good Yellowtail fishing. We did see a few tuna in the area but we never hooked one today.
Be sure to bring a 25 pound bait rod (for Yellowtail). A 50 pound bait rod (for Bluefin Tuna) and a 50 pound rod for your flat fall or colt sniper!

Jackpot! Wow what a great day. We had very, very good fishing on nice grade tuna. With the light load we have on this trip the anglers had lots of action. Our scores are as follows: Lon 274 lb., Greg 144, 110, and 152 pounders, Matt a 136 lb., John a 200 pounder, Mike 90, 125, and a 70 pounder, Tim 195 lbs., Chris 70 lbs., and Bill 70, 160, and a 304 pounder! Our weather is good. Lunch was a great seafood pasta and for dinner we went down home with some bar-b-que ribs, beans and corn on the cob. We were all so excited to have this nice big hit on the big fish.

Hello everyone, Today was spent prospecting a new area offshore. We were hoping for Tuna, larger Dorado, and Wahoo. Around lunch time we found a large group of Beaked Whales, pretty amazing site seeing the group breaching and swimming close to the boat. Later in the day we did manage to find a dead Pygmy Sperm Whale with a huge Mako shark feeding on it. When we got close it was filled with tons of Dorado. There were a few stand outs that were much larger than the rest, but the majority were similar size as yesterday. We will be trying for Yellowtail tomorrow. Wish us luck, Team Supreme

Monday, August 5th, 2013

Hi friends. Different style of reporting from me today. I'm going to give you little segments of information from our day. Before I forget, Travis Donahue would like to say hello to the lovely little flower that is his wife, Jackie, and hello to his lovely little garden that he calls his children. So sweet. Also, Tex wanted me to share with the worldwide web that he is slayin' the yellas. He also shared with us that there is a better vodka out there than Tito's. We're skeptical, because anyone that knows Team Supreme knows that it's Tito's or get out of our houses. You've got 7 bottles to send your boys, Tex. Anyhoo, here is a few short segments of how our day transpired.

-Started the morning off with a nice worklist. Various engine room and upkeep that is needed on a boat to maintain proper working order. Fixing leaks, changing light bulbs, cleaning under mains, and various other little projects. Nice to be sweaty and greasy before breakfast.

-Gunny got the gang into the galley and gave an in-depth dropper loop seminar. How do you dropper loop? You drop your loop and hang on tight. Thanks, Guns.

-Breakfast was baller. Huge breakfast burritos with whatever you desired. I had the works, complete with chorizo, eggs, potatoes, bacon, salsa, queso, and avocado. Oh yeah, get on my level, bro.

-I was off last trip but I came onto the boat to be pleasantly surprised that the boys had dusted off "The Big Banana" after a brief hiatus. Never ceases to amaze me that the only piece of saltwater gear I own is so very popular to passengers and crew alike. We put that thing to use today and The Banana was on fire! As she usually is, we bent the hooks on our surface iron. Yep.

-Mark, after a long dry spell, was issued 10 minutes of hard hat time. His offense was tying a halibut dropper loop, on fluorocarbon, and not only tying it but tying it wrong. Gunny took one look, wrapped the line around his hands and snapped it like a Popsicle stick. Maaaarrrrrk!

***03:54 hours update*** For anyone that knows me, I enjoy me some channel 46 on the Sirius radio. Channel 46 is the Old School Hip Hop station and it plays a certain song that gets me fired up and that song usually comes while I'm typing up a report about a great day of fishing, and right now is no exception. The song is "Today Was A Good Day" by Ice Cube and today was just that, a good day. Riddler just flashed me the "Westside" sign with his fingers from his bunk. Right back at ya, Tommy!

-For all of my nonsense in my report thus far, our morning wasn't all that sweet, considering the boats here in the previous two days absolutely clobbered the Yellowtail. We scratched a few handfuls of 'tail in the 15-22 lb. range but it was nothing to write home about. We fished hard and then the lunch call was given. Per request of Tom, we do a custom sandwich station on table 3 complete with all the various ingredients to build yourself a baller sandwich. While we were making some sammies, Riddles put us on a nice drift and they came up boilin' right next to the boat real nice and we had a decent drift some 'tail. I saw a few sandwiches go flyin' but the beauty of our setup was that you could just go make another one when the bite was over. Fantastic. I made myself a deli quadruple, all the fixins, and a pickle.

-A couple hours after our lunch drift, we got on the mother lode. For the next few hours, the Yellows were snappin' real nice. As wide upen as you could ask for on the fly-lined sardines and jigs and an excellent grade to boot with most being in the 18-25 lb. category. We were busy, busy, busy. Fun times! The sun was shinning, the weather was great, and the staple guns were firing. Just what the doctor ordered. The gang had a blast.

-During the melee, Chef Shawn rocked out a Bluefin poki, Tequila Lime chicken wings, and white rice for an afternoon snack. I managed to sneak in and eat 14 bowls of poki and rice. Wowza! Good job, Shawn, now get out on deck on help us out!

-Throughout the day, I was designated "camera guy" so I got to play Austin Powers and snap away. Hope y'all enjoy the photos. Not going to lie, we were so busy that it was hard to find the time. We were also so busy, that we forget to write down one of our box drops into the RSW. For the life of us, we couldn't remember if we had missed one. We got things squared away and our count looked plenty better. We had a fantastic afternoon!

-We tried for squid and seabass at dark but no dice. I got showered up and served a fabulous dinner that Chef Shawn and Sweet D prepared. I had to take photos and write down what the heck we were eating. Sesame and spicy seared Bluefin tuna, with a Sriracha vinaigrette and ginger/carrot sauce, wasabi mashed potatoes, and sesame stir-fried green beans and edamame. It was bananas. For dessert, Mama D gave us plenty of choices but most chose her "brownie delight" that we enjoyed a couple nights prior, I know I did. Great job, Team Galley.

So that is all! A lengthy report for just a dandy of a day. It was truly a lot of fun and a really nice change of pace for the gang. We're currently headed up the line to drop a few lines on some coastal high spots to hopefully load up on some reds and lingcod. We'll only have a very limited time frame to get down but we'll be at it first thing in the morning. In closing, our weather is OK, our day was splendid, and judging by my food intake today, I am now a diabetic. See ya. Wrap-up report tomorrow. Take care.

-The Supreme Team

P.S. Hi again, Drew! I have to go prime the watermaker. My bad!

The San Diego out of Seaforth Landing in San Diego,CA checked in with us today:

39 yellowtail 1 halibut 75 whitefish 8 sculpin.