regional Fishing Report 2024

For up-to-date information, look up the fishing report for the water of your choice. Field staff update the fishing reports each week through the fishing season, reporting on fishing success, lake levels, water temperatures, and other important information.

πŸ—ΊοΈ Location REGIONAL
🌎 Country UK
⏰ Fast Updates Every day
🐟 Species All Species
πŸ—“οΈ Next Update Tomorrow
πŸ… Rating ⭐⭐⭐⭐⭐

You also can get helpful information from the Fishing Forecast.

May 16, 2024 regional Fishing Report

Captain Ryan Bostian checked in tonight from the San Diego out of Seaforth Sportfishing in Mission Bay. Today we had 20 passengers fishing at the Coronado Islands. We had 8 Yellowtail and 25 Rockfish. We saw a decent sign of Yellowtail but they only bit for a short time. They were biting on the YoYo iron but you should also bring a rod to fly-line too! Call Seaforth at (619) 224-3383 or BOOK ONLINE at www.seaforthlanding.com.

May 15, 2024 regional Fishing Report

Polaris Supreme Trip Update 10-30-2018 Fishing was a little scratchy all day. We hooked one around for the day and landed most of them! The sharks were not too bad. Knock on wood. Our adversary today was the weather we had some gnarly wind up to 35 kn gusting over the island at times and then it would be slick not a breath of air. We found drifting work the best to keep the tangles down to nothing. The weather as far as roughness was good being in the lee of the island. We're going to do this for a few more days and are still very excited about our prospects. As you can see the fish we landed today are absolutely beautiful grade. The Polaris Supreme Crew

May 14, 2024 regional Fishing Report

Rollin down, rigging gear, and living large! Today we are rolling down south on our Chaparro 7 day trip. We are loaded up with bait and making our way south into warm water. We will be at the grounds soon, but for now we can relax and snack like Kings!

May 13, 2024 regional Fishing Report

We woke up to jock strap and sun visor weather this morning. Did some rigging and had roast beef in a portabella mushroom sauce for lunch. We had good success acquiring yellowtail and tuna for hors d'oeuvres and proceeded to eat them in the form of sushi and sashimi. Dinner is coming up in a few minutes, halibut in a lemon butter caper sauce. We are going to consolidate our sardines and swing by the bait grounds to pick up a tank of greenies. We will see you tomorrow on the tuna grounds.

May 12, 2024 regional Fishing Report

Hello everyone, Today we are supremely sore from pulling on fish. The morning was spent catching a handful of Wahoo, some Grouper, and a bunch of Yellowfin Tuna. When the afternoon rolled around we went looking for Dorado, and found them. It was a excellent grade, and everyone caught as much as they wanted. Very good fishing. We will be targeting Wahoo and Grouper tomorrow. Wish us Luck, Team Supreme

May 11, 2024 regional Fishing Report

Capt Ryan Checking in on there way back from 3/4day offshore trip. 39 anglers caught 22 Bluefin to 30 lbs, 11 Dorado, Mexican Limits on Yellowtail. More trip open. Call 619-224-3383

May 10, 2024 regional Fishing Report

Hello Everyone, Today we had a great day chasing the bigger Bluefin Tuna. We were able to land some great quality fish. Most came on the kite, but the one we landed on a fly line outfit bit 80lb with a great designer hook. Our landing ratio is great, we only need a few more of these quality Bluefin Tuna to make it so everyone has landed a fish over 120lbs. Hopefully we can get it done tomorrow. Wish us luck, Team Supreme

May 9, 2024 regional Fishing Report

Monday, August 5th, 2013

Hi friends. Different style of reporting from me today. I'm going to give you little segments of information from our day. Before I forget, Travis Donahue would like to say hello to the lovely little flower that is his wife, Jackie, and hello to his lovely little garden that he calls his children. So sweet. Also, Tex wanted me to share with the worldwide web that he is slayin' the yellas. He also shared with us that there is a better vodka out there than Tito's. We're skeptical, because anyone that knows Team Supreme knows that it's Tito's or get out of our houses. You've got 7 bottles to send your boys, Tex. Anyhoo, here is a few short segments of how our day transpired.

-Started the morning off with a nice worklist. Various engine room and upkeep that is needed on a boat to maintain proper working order. Fixing leaks, changing light bulbs, cleaning under mains, and various other little projects. Nice to be sweaty and greasy before breakfast.

-Gunny got the gang into the galley and gave an in-depth dropper loop seminar. How do you dropper loop? You drop your loop and hang on tight. Thanks, Guns.

-Breakfast was baller. Huge breakfast burritos with whatever you desired. I had the works, complete with chorizo, eggs, potatoes, bacon, salsa, queso, and avocado. Oh yeah, get on my level, bro.

-I was off last trip but I came onto the boat to be pleasantly surprised that the boys had dusted off "The Big Banana" after a brief hiatus. Never ceases to amaze me that the only piece of saltwater gear I own is so very popular to passengers and crew alike. We put that thing to use today and The Banana was on fire! As she usually is, we bent the hooks on our surface iron. Yep.

-Mark, after a long dry spell, was issued 10 minutes of hard hat time. His offense was tying a halibut dropper loop, on fluorocarbon, and not only tying it but tying it wrong. Gunny took one look, wrapped the line around his hands and snapped it like a Popsicle stick. Maaaarrrrrk!

***03:54 hours update*** For anyone that knows me, I enjoy me some channel 46 on the Sirius radio. Channel 46 is the Old School Hip Hop station and it plays a certain song that gets me fired up and that song usually comes while I'm typing up a report about a great day of fishing, and right now is no exception. The song is "Today Was A Good Day" by Ice Cube and today was just that, a good day. Riddler just flashed me the "Westside" sign with his fingers from his bunk. Right back at ya, Tommy!

-For all of my nonsense in my report thus far, our morning wasn't all that sweet, considering the boats here in the previous two days absolutely clobbered the Yellowtail. We scratched a few handfuls of 'tail in the 15-22 lb. range but it was nothing to write home about. We fished hard and then the lunch call was given. Per request of Tom, we do a custom sandwich station on table 3 complete with all the various ingredients to build yourself a baller sandwich. While we were making some sammies, Riddles put us on a nice drift and they came up boilin' right next to the boat real nice and we had a decent drift some 'tail. I saw a few sandwiches go flyin' but the beauty of our setup was that you could just go make another one when the bite was over. Fantastic. I made myself a deli quadruple, all the fixins, and a pickle.

-A couple hours after our lunch drift, we got on the mother lode. For the next few hours, the Yellows were snappin' real nice. As wide upen as you could ask for on the fly-lined sardines and jigs and an excellent grade to boot with most being in the 18-25 lb. category. We were busy, busy, busy. Fun times! The sun was shinning, the weather was great, and the staple guns were firing. Just what the doctor ordered. The gang had a blast.

-During the melee, Chef Shawn rocked out a Bluefin poki, Tequila Lime chicken wings, and white rice for an afternoon snack. I managed to sneak in and eat 14 bowls of poki and rice. Wowza! Good job, Shawn, now get out on deck on help us out!

-Throughout the day, I was designated "camera guy" so I got to play Austin Powers and snap away. Hope y'all enjoy the photos. Not going to lie, we were so busy that it was hard to find the time. We were also so busy, that we forget to write down one of our box drops into the RSW. For the life of us, we couldn't remember if we had missed one. We got things squared away and our count looked plenty better. We had a fantastic afternoon!

-We tried for squid and seabass at dark but no dice. I got showered up and served a fabulous dinner that Chef Shawn and Sweet D prepared. I had to take photos and write down what the heck we were eating. Sesame and spicy seared Bluefin tuna, with a Sriracha vinaigrette and ginger/carrot sauce, wasabi mashed potatoes, and sesame stir-fried green beans and edamame. It was bananas. For dessert, Mama D gave us plenty of choices but most chose her "brownie delight" that we enjoyed a couple nights prior, I know I did. Great job, Team Galley.

So that is all! A lengthy report for just a dandy of a day. It was truly a lot of fun and a really nice change of pace for the gang. We're currently headed up the line to drop a few lines on some coastal high spots to hopefully load up on some reds and lingcod. We'll only have a very limited time frame to get down but we'll be at it first thing in the morning. In closing, our weather is OK, our day was splendid, and judging by my food intake today, I am now a diabetic. See ya. Wrap-up report tomorrow. Take care.

-The Supreme Team

P.S. Hi again, Drew! I have to go prime the watermaker. My bad!

Weekly Fishing Reports

Fishing reports for regional are updated each week, usually by Thursday morning. The reports are compiled by an outside contractor who receives the information from bait shops, marinas and fishing guides.

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