For up-to-date information, look up the fishing report for the water of your choice. Field staff update the fishing reports each week through the fishing season, reporting on fishing success, lake levels, water temperatures, and other important information.
🗺️ Location | POTOMAC |
🌎 Country | UK |
⏰ Fast Updates | Every day |
🐟 Species | All Species |
🗓️ Next Update | Tomorrow |
🏅 Rating | ⭐⭐⭐⭐⭐ |
You also can get helpful information from the Fishing Forecast.
The Tribute out of Seaforth Landing in San Diego, CA checked in with us today.
Good afternon faithful Supreme followers. Checking in from the bridge as we head south to the tuna grounds on this 2 day adventure. Tommy, Susan and the crew would like to start by thanking Mr. Robin Gledhill for putting together yet another great group for his annual Blue-White 5 day charter. He never ceases to make it a pleasurable vacation for both his anglers as well as the crew. From 0 dark thirty to night fall with bent rods and the variety of fish coming over the rail to the evenings hosted by Chef Shawn with his A+ meals and Mr. Gladhill serving up the numerous different wines that are brought along to wet the lips after a busy day of fishing. We always enjoy watching our buddy Kenny "Hammertime" Holland engage in battle with any fish he swings on because let me tell you, that's a show folks, that one intense fella! Our own Capt. Tommie "Gunny" Miles found out that himself and Kenny spent time on the same ship at the same back in the 1980's when Gunny was in the Marine Corps and Kenny was in the Navy!!! Small world!! Thanks once again Robin for a great trip and and we look forward to seeing you and the gang next year.
So as I check in here, we have her pointed south toward a nice looking pocket of water that we are hoping will be holding a nice kelp or maybe a lucky school of tuna to get the trip started. We shall find out just before dinner tonight. The weather isn't too bad at the moment, a little wind and a hint of a roll when the boat stops, but shouldn't be to bad for us though. Let's hope everything weatherwise prevails so we can have a productive day tomorrow. We wanna welcome Chef David "Shabba" Schooler back into the galley for the next couple trips after a little bit of time off. Always fun having that guy around the boat. He started things off with a real tasty lunch this afternon by serving up a cheese ravioli topped with marinated chicken and peso sauce sided with a chicken ceaser salad. And of course tonight we'll have a prime rib dinner for the guys which is always a crowd favorite.
That's it for now folks, wish us calm seas and bent rods tomrrow as well as Captain Drew to enjoy his couple days off with his wife and Domino the dog after over a month out here on the boat. I know right now as I type this up, he's glued to his TV catching up on the final season of Breaking Bad (him and I are addicted to that show!) We'll give you another check tomorrow evening after fishing and let you know how the day went.
Jed and Team Supreme
Wednesday, April 24th, 2013
Good afternoon. We're still steaming up the line; making terrible speed at the moment. We're still to far away and there is still a large land mass that we have to navigate around to give a solid ETA at the moment (14:01 hours). We're about 150 nautical miles from the Cedros/Benitos gap so we've got a ways to go. Our weather thus far has been windy and cold. If the breeze would back off 10 knots or so, it would be hot butter out here. We don't do too much more complaining about it though, we easily could be taking spray over the house and shuttering along. It's really not bad; just windy and cold.
Anyhow, we've been knocking out various projects around the boat like Mark wrapping new gaffs because he breaks them at an alarming rate, organizing the tool box, organizing the tackle bins/upper deck, and Jeff was last seen rigging up 130 lb. flourocarbon leaders for some reason. I guess he's bored or really excited for his next trip. Other activities have included watching "Zero Dark Thirty", which we gave one thumb up, napping, and working out. I'm pretty sure Drew is trying to kill me. Yesterday, he had us walk around the boat 35 times, do 100 squats and 100 sit-ups. Today, he had us walk around the boat 70 times, do 150 push-ups and 300 squats. I hate Drew. So, I'm taking the day off tomorrow because on Friday, we have almost 6 tons of tuna/wahoo to take out of the wells and put into carts. Bottom line, I hate Drew right now. Hate him. Schooler wanted me to make mention that he made delicious cheeseburgers for lunch and I'm going to mention that he is wearing orange socks, shorts, and a long sleeve shirt; I can't decide if he looks like a hippity-hop or a Home Depot bucket.
So that is all. We'll chat with you tomorrow and hopefully, we'll make some decent speed and have a set ETA for y'all. Later.
-The Supreme Team
Wednesday, September 12th, 2012
Hi friends. Pretty fun day today. One small yellowfin jig strike turned into a plunker on 30-70 lb. bluefin tuna. We had a lot of heartbreaks but we did manage to land a few of those beauties. Love seein' those big brutes. No prettier fish in the ocean, that's for sure. Anyhow, around lunch time, we had to call it a trip and make our way back home. It was a great way to end our day and the Blue/White group is pumped.
Mr. Gledhill is one of the most gracious chartermaster you could ever have and he assembled a great group of guys to take fishing with him. The cocktails and wine are endless and so are the good times. Thanks, Robin.
Anyhow, we'll be arriving to the docks tomorrow at 0600 hours and the boat will be turning around and leaving for a 2-day charter. Look for reports to continue from any number of captains or crewmembers other than myself. Also, we have an 8-day trip leaving after the 2-day that has a few spots on it and in the next couple of weeks, we also have a load of 1 1/2 and 2-day trips on schedule. Call Susan if you'd like to go long-range or local fishing aboard the Supreme. Later.
-The Supreme Team
Fishing reports for potomac are updated each week, usually by Thursday morning. The reports are compiled by an outside contractor who receives the information from bait shops, marinas and fishing guides.